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枣果皮色素物质的初步研究(摘要)
引用本文:张琼,沈广宁,王淑贞,祝恩元,周广芳.枣果皮色素物质的初步研究(摘要)[J].农业科学与技术,2010,11(4):110-112,183.
作者姓名:张琼  沈广宁  王淑贞  祝恩元  周广芳
作者单位:张琼,沈广宁,王淑贞,周广芳(山东省果树研究所,山东泰安,271000);祝恩元(山东省科学技术厅,山东济南,250014) 
基金项目:国家科技支撑计划项目,山东省农业良种工程项目(2008LZ09).Supported by National Key Technology R & D Program 2006 BAD01A1701 and 2006BAD18B02 and Shandong Agriculture Good Cultivar Engineering Project 
摘    要:目的]鉴定枣果皮色素物质的成分。分别提取‘鲁北冬枣’、‘辣椒枣’、‘成武冬枣’和‘大白铃’果皮中的色素物质,并利用HPLC-MS技术进行色素物质的成分鉴定。方法]在4个枣品种中均可检测到8种黄烷醇类物质,4~5种黄酮醇类物质,未检测到花色苷类物质。各类物质在不同品种中含量有所不同,其中‘大白铃’中含量最多,黄烷醇类物质和黄酮醇类物质含量分别为11和1.78mg/g,约为其他品种含量的1倍。槲皮素3-芸香苷是枣果皮中主要的黄酮醇类物质。结论]为进一步研究枣果皮转红机制提供理论基础。

关 键 词:  高效液相色谱串联质谱仪  黄烷醇  黄酮醇  花色苷

Identification of Pigments from Jujube Fruit Skin
ZHANG Qiong,SHEN Guang-ning,WANG Shu-zhen,ZHU En-yuan,ZHOU Guang-fang.Identification of Pigments from Jujube Fruit Skin[J].Agricultural Science & Technology,2010,11(4):110-112,183.
Authors:ZHANG Qiong  SHEN Guang-ning  WANG Shu-zhen  ZHU En-yuan  ZHOU Guang-fang
Institution:1.Shandong Institute of Pomology,Taian 271000;2.Department of Sciences&Technology of Shandong Province,Jinan 250014 )
Abstract:Objective]The aim was to identify the composition of pigments from Jujube fruit skin.Method]Pigments were extracted from'Lubei Dongzao','Lajiao Zao','Chengwu Dongzao','Dabailing'and identificated by using high performance liquid chromatography-mass spectrometry(HPLC-MS).Result]The results showed that eight flavanols and four to five flavonols were detected,no anthocyanins was detected.The contents of flavonoids were differnt in four varieties.The contents of flavanols(11 mg/g) and flavonols(1.78 mg/g) in'Dabailing' were one-time higher than other varieties.Quercetin 3 rutinoside was the major flavonol.Conclusion]The research provided theoretical basis for further study on mechanism of Jujube pigment turnning into the red.
Keywords:Jujube  HPLC MS  Flavanols  Flavonols  Anthocyanins
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