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| 稻米直链淀粉含量遗传及相关基因的研究进展 | |
| 引用本文： | 李广贤,姜明松,姚方印,宫德英,袁守江,陈峰,侯恒军.稻米直链淀粉含量遗传及相关基因的研究进展[J].山东农业科学,2008(6). |
| 作者姓名： | 李广贤 姜明松 姚方印 宫德英 袁守江 陈峰 侯恒军 |
| 作者单位： | 1. 山东省水稻研究所,山东,济宁,272000 2. 山东省水稻研究所,山东,济宁,272000;山东省农业科学院高新技术研究中心,山东,济南,250100 3. 济宁市任城区农业局,山东,济宁,272000 |
| 基金项目： | 山东省农业科学院青年基金 |
| 摘 要： | 稻米直链淀粉含量是最重要的稻米品质性状之一。本文综述了稻米直链淀粉含量的遗传、分子标记QTL定位以及该性状相关基因的分子生物学特性,介绍了应用稻米直链淀粉含量相关基因的分子标记辅助选择来改良稻米品质的方法,提出了稻米直链淀粉含量改良的对策和建议。 |
| 关 键 词： | 水稻 直链淀粉含量 Wx基因 分子标记辅助选择 |
Progress of Inheritance and Related Genes on Amylase Content in Rice |
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| LI Guang-xian,JIANG Ming-song,YAO Fang-yin,GONG De-ying,YUAN Shou-jiang,CHEN Feng,HOU Heng-jun.Progress of Inheritance and Related Genes on Amylase Content in Rice[J].Shandong Agricultural Sciences,2008(6). | |
| Authors: | LI Guang-xian JIANG Ming-song YAO Fang-yin GONG De-ying YUAN Shou-jiang CHEN Feng HOU Heng-jun |
| Abstract: | Amylose content is one of the most important quality characters for rice.In this article,its genetic traits,gene location and QTL analysis and the molecular biological characteristics of related genes were reviewed.It also briefly summarized the application of the related gene molecular marker assisted selection to improving the quality of rice.Finally,the measures and recommendations to improve the amylose contents in rice were proposed. |
| Keywords: | Rice Amylose content Wx gene Molecular marker assisted selection |
| 本文献已被 CNKI 维普 万方数据 等数据库收录！ | |