| 复合气调保鲜包装(MAP)在果蔬保鲜中的应用 |
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| 引用本文： | 李颖,王红育.复合气调保鲜包装(MAP)在果蔬保鲜中的应用[J].农技服务,2008,25(1). |
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| 作者姓名： | 李颖 王红育 |
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| 作者单位： | 海军工程大学天津校区,天津,300450 |
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| 摘 要： | 主要就复合气调保鲜包装(MAP)的原理、特点、优势、气体混合比例、包装材料、贮藏温度以及在净菜中的应用进行了探讨。
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| 关 键 词： | 复合气调保鲜包装 果蔬 应用 |
Application of Modified Atmosphere Packaging on Fresh Fruit and Vegetable |
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| Authors: | LI Ying WANG Hongyu |
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| Institution: | LI Ying; WANG Hongyu (Naval University of Engineering; Tianjin 300450); |
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| Abstract: | This paper introduces the principle of modified atmosphere packaging,and its character ,virtue,gas mixing proportion,packing material,storage temperature.It also discusses the application of modified atmosphere packaging on fresh fruit and vegetable which are dealed. |
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| Keywords: | Modified atmosphere packaging Fruit and vegetable Application |
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