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低温胁迫对竹子3种渗透调节物质的影响
引用本文:徐传保,戴庆敏.低温胁迫对竹子3种渗透调节物质的影响[J].河南农业科学,2011,40(1):127-130.
作者姓名:徐传保  戴庆敏
作者单位:丽水学院,化学与生命科学学院,浙江,丽水,323000
摘    要:以8种竹子离体叶片为材料进行低温胁迫试验,研究低温胁迫对竹子3种渗透调节物质含量的影响.结果表明:低温胁迫导致竹子叶片组织中可溶性蛋白、可溶性糖及游离脯氨酸含量均有明显变化.-25℃条件下,8个供试竹种可溶性蛋白为2.37~5.18mg/g、可溶性糖为21.22~52.27 mg/g、游离脯氨酸为139.75~1 21...

关 键 词:竹子  低温胁迫  可溶性蛋白  可溶性糖  游离脯氨酸

Changes of Three Osmotic Regulatory Metabolites Contents in Leaves of Bamboo under Low Temperature Stress
XU Chuan-bao,DAI Qing-min.Changes of Three Osmotic Regulatory Metabolites Contents in Leaves of Bamboo under Low Temperature Stress[J].Journal of Henan Agricultural Sciences,2011,40(1):127-130.
Authors:XU Chuan-bao  DAI Qing-min
Institution:(College of Chemistry and Life Sciences,Lishui University,Lishui 323000,China)
Abstract:The changes of contents of three osmotic regulatory metabolites in leaves from eight bamboo species under low temperature stress were studied.The results showed that the contents of soluble protein,soluble sugar and proline in leaves of bamboo changed significantly under low temperature stress.Under-25℃,the range of soluble protein content was 2.37-5.18mg/g,the soluble sugar was 21.22-52.27mg/g,and the proline was 139.75-1213.89μg/g of eight bamboo species.The result of ANOVA and multi-comparison showed that the contents of soluble protein,soluble sugar and proline had significant changes under the different temperature,and the content of soluble protein and soluble sugar of the different varieties had not significant difference,but the contents of proline from the different varieties had significant difference.The contents of three osmotic regulatory metabolites in leaves from the cold-resistance varieties were higher than that of the others.
Keywords:Bamboo  Low temperature stress  Soluble protein  Soluble sugar  Proline
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