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数种烤烟品种中碳氮代谢与酶活性的研究
引用本文:刘卫群.数种烤烟品种中碳氮代谢与酶活性的研究[J].中国农业大学学报,1998,3(1):22-26.
作者姓名:刘卫群
作者单位:郑州河南农业大学!450002(刘卫群),河南农业大学(韩锦峰,史宏志),中国烟草总公司(王延亭),中国农业大学(李怀方)
摘    要:本文研究了烤烟品种K326,NC89,中烟90在不同生育期碳氮代谢和酶活性的关系。结果表明,团棵期K326的叶绿素含量、硝酸还原酶和转化酶活化及总氮含量均高于NC89和中烟90。

关 键 词:烤烟  品质        烟草

Relationship of Carbon, Nitrogen Metabolism,Enzyme Activities and Quality in Flue-cured Tobacco Leaves
Liu Weiqun,Han Jinfeng,SHi Hongzhi.Relationship of Carbon, Nitrogen Metabolism,Enzyme Activities and Quality in Flue-cured Tobacco Leaves[J].Journal of China Agricultural University,1998,3(1):22-26.
Authors:Liu Weiqun  Han Jinfeng  SHi Hongzhi
Institution:Liu Weiqun; Han Jinfeng; SHi Hongzhi (Hennan Agricultural University)Wang Yanting (China National Tobacco Corporation) Li Huaicai (Agricrltural University of China)
Abstract:The relationship among carbon, nitrogen metabolism enzyme activities and quality of three varieties (K326. N C89 and Zhongyan 90 ) were studied during different development stages. The results indicated that K 326 appearead to have higher contents of total nitrogen and chlorophyll and greater activities of nitrate reductase and invertase than that of NC89. Zhongyan 90 at rosetle stage. After budding stage, Zhongyan 90 had higher nitrate reductase activity and lower invertase activity than K326 and NC89. The C/N of three varieties ware different at various stages. The C/N of Zhongyan 90 increased from rosette to budding,but that of K326, NC89 increased after budding stage. The order of harmony degree for carbon and nitrogen matebolism was: K326,N C89,zhong yan 90.
Keywords:Flue-cured tobacco  quality  enzyme  C/N
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