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酸枣种子硬实与萌发特性研究
引用本文:张惠琴,孙保平,赵方莹.酸枣种子硬实与萌发特性研究[J].山西农业科学,2007,35(4):48-50.
作者姓名:张惠琴  孙保平  赵方莹
作者单位:北京林业大学水土保持学院,北京,100083
摘    要:酸枣种子硬实率高达93.4%,自然条件下较难发芽出苗,进行一定的处理可提高种子发芽率,有利于生产实践。试验采用浓硫酸1,5,10,20,30,60,120 min浸泡处理和100,85,70,55℃热水浸种处理,结果表明:酸枣硬实种子浓硫酸处理30 min效果最好,在30℃温度下发芽率达97.5%;温水处理以100℃的最好,在30℃温度下发芽率为58.2%。

关 键 词:酸枣  硬实种子  浓硫酸  温水浸种
文章编号:1002-2481(2007)04-0048-03
修稿时间:2007-04-06

A Study on Seed Hardness and Germination Characteristic of Ziziphus jujube var spinosa
ZHANG Hui-qin,SUN Bao-ping,ZHAO Fang-ying.A Study on Seed Hardness and Germination Characteristic of Ziziphus jujube var spinosa[J].Journal of Shanxi Agricultural Sciences,2007,35(4):48-50.
Authors:ZHANG Hui-qin  SUN Bao-ping  ZHAO Fang-ying
Institution:College of Soil and Water Conservation, Beijing Forestry University, Beijing 100083, China
Abstract:In general,the hard seed rate of the Ziziphus jujube var spinosa reaches to 93.4%.So it should to be treated for use.In treatment,the seeds were soaked by condensated sulfuric acid respective for 1,5,10,20,30,60 and 120 minutes simultaneously soaked in hot water under respective temperatures of 100,85,70 or 55 ℃.The results showed that the best result was obtained in trial when the concentrated sulfuric acid was used for 30 minutes and the seeds soaked in hot water under 100 ℃.At this time,the germination percentage were recorded at 97.5% and 58.2% under 30 ℃ respectively.
Keywords:Ziziphus jujube var spinosa  Hard seeds  Concentrated sulfuric acid  Soaking seeds in hot water
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