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猪肉中增瘦倍多肉残留量测定
引用本文:王保莉,曲 东.猪肉中增瘦倍多肉残留量测定[J].西北农林科技大学学报(社会科学版),1990(1):94-97.
作者姓名:王保莉  曲 东
作者单位:西北农业大学中心实验室 (王保莉),西北农业大学基础部(曲东)
摘    要:本文将电荷转移分光光度法用于新型猪饲料添加剂——增瘦倍多肉的测定。以碘-二氯乙烷作为电荷接受体,选择293.5nm作为检测波长,在1~25ppm服从Beer定律。其回收率为91%~106%。并首次报告了不同饲喂条件下猪肉中的残留量。

关 键 词:分光光度法  猪肉  苯乙醇(p)+苯乙胺(p)+特丁基+仲胺/残留量测定

Determination of Residual Amount of Zensobiterol of Pork
Wang Baoli Qu Dong.Determination of Residual Amount of Zensobiterol of Pork[J].Journal of Northwest Sci-Tech Univ of Agr and,1990(1):94-97.
Authors:Wang Baoli Qu Dong
Institution:Wang Baoli Qu Dong(Centre Laboratory) (Department of Basic Course)
Abstract:Zensobiterol as a new pig feed additive was determined by a Charge-Transfer Spectrophotometry in this paper. Using iodine in ethylene dichloride as the acceptor, wavelenth for the detection was 293.5 nm and Beer's Law was obeyed over the range 1 to 25 ppm. The recovery was between 91% to 106%. The residual Zensobiterol in pork under different feeding condition has been first reported.
Keywords:spectrophotometry  pork  phenylethyl alcohol (p) +phenyler-thylamine (p)+tert  -butyl group + secondary amine/deter-mination of residual amount  
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