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锥栗对栗疫病抗性与过氧化物酶的关系
引用本文:郭文硕,黄宗安.锥栗对栗疫病抗性与过氧化物酶的关系[J].福建林学院学报,2000,20(1):5-8.
作者姓名:郭文硕  黄宗安
作者单位:1. 福建林学院资源与环境系,福建,南平,353001
2. 福建尤溪县林业局,福建,尤溪,365100
基金项目:福建省科学技术委员会科学基金!( 92 -Z-117)
摘    要:研究测定了20个不同抗病性的锥栗品种的过氧化物酶活性、比活性及同工酶.结果表明,接种后72h起,抗病品种的过氧化物酶活性及比活性均比感病品种高,各个品种的酶活性及比活性均在接种后120h时达到最高峰.接种前的过氧化物酶同工酶不能显示品种间的抗病性差异;接种后的过氧化物酶同工酶抗病品种增加2条,中抗品种增加1~2条,感病品种增加0~1条.

关 键 词:锥栗  栗疫病  过氧化物酶
文章编号:1001-389X(2000)01-0005-04
修稿时间:1999-03-26

The Relationship between the Resistance of Chestnut Varieties to Blight and Peroxidase
GUO Wen-Shuo,Huang Zhong-an.The Relationship between the Resistance of Chestnut Varieties to Blight and Peroxidase[J].Journal of Fujian College of Forestry,2000,20(1):5-8.
Authors:GUO Wen-Shuo  Huang Zhong-an
Abstract:The peroxidase activity,specific activity and isozyme were analysed in twenty chestnut(Castanea henryi)varieties with different resistance The results showed that after inoculation,the peroxidase activity and specific activity of the resistant varieties were all higher than the susceptible ones at 72 hours,the activity and specific activity of all the varieties reached the highest point at 120 hours The peroxidase isozyme before inoculation didn't indicate the difference of the resistance and susceptibilities among the varieties There appeared 2 new peroxidase isozyme bands in the resistant varieties,1~2 in the middle resistant ones and 0~1 in the susceptible ones after inoculation
Keywords:chestnut  chestnut blight  peroxidase
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