荔枝核挥发油的GC-MS分析 |
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引用本文: | 徐多多,郑炜,高阳,高其品.荔枝核挥发油的GC-MS分析[J].安徽农业科学,2012(7):4058-4059,4062. |
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作者姓名: | 徐多多 郑炜 高阳 高其品 |
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作者单位: | 长春中医药大学,吉林长春,130117 |
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摘 要: | 目的]分析荔枝核挥发油的主要化学成分。方法]采用水蒸气蒸馏法提取挥发油,并采用GC-MS对其化学成分进行鉴定。结果]鉴定出53个化合物,占挥发油总量的60.54%。结论]荔枝核挥发油的主要化学成分为酯、烯、萘等成分。
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关 键 词: | 荔枝核 挥发油 气相色谱-质谱 |
GC-MS Analysis of Volatile Oil from the Seeds of Litchi chinesis Sonn. |
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Institution: | XU Duo-duo et al(Changchun University of Chinese Medicine,Changchun,Jilin 130117) |
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Abstract: | Objective] The aim was to analyze the main chemical composition of volatile oil from the seeds of L.chinesis.Methods] The volatile oil was extracted by steam distillation and the components of the volatile oil were separated and identified by GC-MS.Result] 53 compounds were identified,which accounted for 60.54% of total volatile oil.Conclusion] The main chemical components of volatile oil from the seeds of L.chinesis are ester,alkene,naphthalene and other ingredients. |
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Keywords: | Seeds of Litchi chinensis Sonn Volatile oil GC-MS |
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