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新会陈皮及其副产物的研究进展
引用本文:陈娴,李辰,容启仁,潘艳婷,许雪映.新会陈皮及其副产物的研究进展[J].安徽农业科学,2017,45(6).
作者姓名:陈娴  李辰  容启仁  潘艳婷  许雪映
作者单位:五邑大学化学与环境工程学院,广东江门,529020;江门市新会区新会陈皮行业协会,广东新会,529100
基金项目:广东省科技厅公益研究与能力建设项目,江门市农业科技攻关项目,江门市哲学社科项目
摘    要:综述了陈皮中挥发油、黄酮、生物碱和多糖等主要有效成分的提取工艺和药理功效等。其中,2-甲氨基-苯甲酸甲酯是新会陈皮挥发油特有成分,可用于陈皮的鉴别;黄酮类化合物含量较高,常作为评价陈皮质量的指标;生物碱类、陈皮多糖和微量元素等药用价值也比较高,值得深入探究。目前,新会柑肉、柑橘核和柑橘络等副产物主要被种植户和消费者废弃,但其具有一定的药理活性和应用价值,值得进一步研究利用。

关 键 词:陈皮  挥发油  黄酮  柑肉  柑核  橘络

Research Progress of Pericarpium Citri Reticulatae and Its By-products
Abstract:The extraction technology and pharmacological effects of the main effective components including volatile oil,flavonoids,alkaloids and polysaccharides,etc,from Pericarpium Citri Reticulata (PCR) and its by-product were reviewed.2-methylamino-benzoic acid methyl ester is the specific component of the volatile oils of Xinhui PCR,which can be used as discrimination of PCR;considering of its high contents,flavonoids are used as indicators of quality control of PCR;the intensive study of alkaloids,polysaccharides and microelements are necessary for their relatively high activity.The by-products citrus pulp,citrus seeds and tangerine pith of PCR are widely discarded by the growers and consumers,while they have many pharmacological effects and application prospect,are worthy of further study.
Keywords:Pericarpium Citri Reticulatae  Volatile oil  Flavonoids  Citrus pulp  Citrus seeds  Tangerine pith
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