| 提高日本南瓜坐果率的栽培措施 |
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| 引用本文： | 李莉,田士林.提高日本南瓜坐果率的栽培措施[J].安徽农业科学,2006,34(18):4559-4559,4576. |
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| 作者姓名： | 李莉 田士林 |
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| 作者单位： | 黄淮学院农林科学系,河南,驻马店,463000;黄淮学院农林科学系,河南,驻马店,463000 |
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| 摘 要： | 通过对比试验,研究了提高日本南瓜坐果率的栽培管理方法。
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| 关 键 词： | 日本南瓜 坐果率 对比试验 |
| 文章编号： | 0517-6611（2006）18-4559-01 |
| 收稿时间： | 2006-07-23 |
| 修稿时间： | 2006-07-23 |
Research on the Cultivation Measure of the Improvement of Fruit-setting Rate of Japanse Pumpkin |
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| LI Li, et al.Research on the Cultivation Measure of the Improvement of Fruit-setting Rate of Japanse Pumpkin[J].Journal of Anhui Agricultural Sciences,2006,34(18):4559-4559,4576. |
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| Authors: | LI Li |
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| Institution: | Agriculture and Forestry Institute, Huanghuai University,Zhumadian,Henan 463000 |
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| Abstract: | The Japanese pumpkin has the character of high quality,precocious,strong resistance,high output and other economic efficiencies,and it is planted by the general peasant households as the first choice in vegetable varieties in the structure adjustment.In the last few years,the cultivation area of Japanese pumpkin was bigger,but because the peasant household not really understood the cultural technique,causing low output in production practice. The prematurely dropped fruit was prominent performance in the flowering season and the melon vine excessively grew.Therefore,the contrast experiment was carried out in March 2005 to improve its fruit-setting rate through the application of corrective cultivation and management. |
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| Keywords: | Japanese pumpkin Fruit-setting rate Contrast experiment |
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