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| 转基因食品检测技术研究进展 | |
| 引用本文： | 郭凌,李建新,黄丽,罗曾玲,涂艳丽,陈玲珍,万辉,万柏青,陈文.转基因食品检测技术研究进展[J].安徽农业科学,2011,39(28):17545-17547,17561. |
| 作者姓名： | 郭凌 李建新 黄丽 罗曾玲 涂艳丽 陈玲珍 万辉 万柏青 陈文 |
| 作者单位： | 1. 南昌市农产品质量安全检测中心,江西南昌,330025 2. 南昌市种子管理局,江西南昌,330025 3. 南昌市食品质量卫生安全监督检验中心,江西南昌,330012 |
| 摘 要： | 就转基因食品检测技术的研究进展进行综述，并对各种检测技术的特点进行分析，同时对其面临的问题及发展趋势进行研究。 |
| 关 键 词： | 转基因生物 核酸 蛋白质 检测方法 |
Research Progress of Detection Technologies of Genetically Modified Organisms in Foods |
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| GUO Ling et al.Research Progress of Detection Technologies of Genetically Modified Organisms in Foods[J].Journal of Anhui Agricultural Sciences,2011,39(28):17545-17547,17561. | |
| Authors: | GUO Ling |
| Institution: | GUO Ling et al(Inspection and Testing Center of Agricultural Products Quality and Security,Nanchang,Jiangxi 330025) |
| Abstract: | Research progress of detection technologies for genetically modified organisms in food was summarized.Furthermore,the features of different detection technologies were analyzed.And the current problems and the development trend were studied. |
| Keywords: | Genetically modified organisms Nucleic acid Protein Detection method |
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