| 我国茶叶出口遭遇绿色贸易壁垒的原因及对策 |
| |
| 引用本文： | 杨波.我国茶叶出口遭遇绿色贸易壁垒的原因及对策[J].安徽农业科学,2007,35(7):2171-2171,2198. |
| |
| 作者姓名： | 杨波 |
| |
| 作者单位： | 武汉科技学院经济管理学院,湖北武汉,430073 |
| |
| 摘 要： | 我国茶叶出口遭遇绿色贸易壁垒的原因,有安全意识增强和保护本国利益等外部原因,也有生产技术落后、品质低下、标准体系落后和缺乏品牌等内部原因.运用提高生产水平,进行国际认证等对策可以有效地规避绿色贸易壁垒对茶叶出口的影响.
|
| 关 键 词： | 茶叶 绿色贸易壁垒 品质 标准化 国际认证 |
| 文章编号： | 0517-6611（2007）07-02171-01 |
| 修稿时间： | 2006-11-02 |
Reasons and Countermeasures of Green Trade Barriers in Chinese Tea Export |
| |
| YANG Bo.Reasons and Countermeasures of Green Trade Barriers in Chinese Tea Export[J].Journal of Anhui Agricultural Sciences,2007,35(7):2171-2171,2198. |
| |
| Authors: | YANG Bo |
| |
| Institution: | Department of Economics and Management, Wuhan University of Science and Engineering, Wuhan, Hubei 430074 |
| |
| Abstract: | The export of Chinese tea is encountering green trade barriers.There are some external reasons such as development of safety consciousness and protection of domestic interests.Also there are some internal reasons including backward production techniques,low quality,backward standalization system and lack of brand.Finally,countermeasures such as increasing production level and conducting international certification which can effectively avoid the influnces of green trade barriers to tea export are put forward. |
| |
| Keywords: | Tea Green trade barrier Quality Standalization International certification |
| 本文献已被 CNKI 维普 万方数据 等数据库收录！ |
|
