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番茄的应用价值及其转基因工程研究进展
引用本文:高志勇.番茄的应用价值及其转基因工程研究进展[J].安徽农业科学,2006,34(9):1864-1865.
作者姓名:高志勇
作者单位:渭南师范学院化学化工系,陕西,渭南,714000
基金项目:渭南师范学院引进人才专项科研基金(06YKZ010)
摘    要:介绍了番茄的生物学特征和应用价值,并且阐述了其转基因工程的研究进展。

关 键 词:番茄  生物学特征  应用价值  转基因工程
文章编号:0517-6611(2006)09-1864-02
收稿时间:2006-03-08
修稿时间:2006-03-08

Study on the Value of Tomato and its Transgenic Engineering
GAO Zhi-yong.Study on the Value of Tomato and its Transgenic Engineering[J].Journal of Anhui Agricultural Sciences,2006,34(9):1864-1865.
Authors:GAO Zhi-yong
Institution:Department of Chemistry and Chemical Engineering, Weinan Teachers College, Weinan, Shaanxi 714000
Abstract:In the paper the biological characters,the valuation on nutrition and the health care function of Allium macrostemon Bunge were mainly introduced and an inquiry into the development and utilization of Allium macrostemon Bunge was discussed.
Keywords:Allium macrostemon Bunge  Nutrition  Health care function  Exploitation and utilization
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