| 食用菌黏菌病化学防治研究 |
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| 引用本文： | 邢路军,刘海光,苑凤瑞,韩晓东,张新燕,段学君.食用菌黏菌病化学防治研究[J].安徽农业科学,2011,39(15):9024-9025,9028. |
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| 作者姓名： | 邢路军 刘海光 苑凤瑞 韩晓东 张新燕 段学君 |
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| 作者单位： | 河北旅游职业学院;河北省承德市农业局; |
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| 基金项目： | 2009年承德市科学技术研究与发展指导计划项目(2009-22024) |
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| 摘 要： | 目的]寻找食用菌黏菌病的有效化学防治方法。方法]选取一些低毒、无污染的化学制剂,进行室内毒力试验,测定其对黏菌的抑制作用;通过室内生测结果选取对平菇菌丝生长影响较小的药剂进行菇棚内黏菌病防治试验。结果]试验结果表明：绿丹苦参1 000倍液＋水杨酸300倍液组合、克霉先锋1 000倍液、绿丹苦参1 000倍液、水杨酸300倍液效果较好,是生产实践中防治黏菌病应优先选用的药剂。结论]研究结果为食用菌黏菌病的有效控制奠定了基础。
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| 关 键 词： | 食用菌 黏菌病 化学防治 |
Chemical Prevention of Myxomycetes Disease in Edible Fungi |
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| XING Lu-jun et al.Chemical Prevention of Myxomycetes Disease in Edible Fungi[J].Journal of Anhui Agricultural Sciences,2011,39(15):9024-9025,9028. |
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| Authors: | XING Lu-jun |
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| Institution: | XING Lu-jun et al(Hebei Tourism Vocational College,Chengde,Hebei 067000) |
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| Abstract: | Objective] The paper was to find effective chemical methods to control myxomycetes disease in edible fungi.Method] Some low toxic and pollution free chemical reagents were first selected to carry out indoor toxicity test,and their inhibition effects against myxomycetes were measured.Then the reagents with small effect on the growth of Pleurotus ostreatus were selected according to the indoor bioassay results,and carried out control test against myxomycetes disease in mushroom house.Results] The results s... |
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| Keywords: | Edible fungi Myxomycetes disease Chemical prevention |
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