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3种保存血样方法对山羊DNA制备的影响
引用本文:苟本富.3种保存血样方法对山羊DNA制备的影响[J].西南农业学报,2009,22(5).
作者姓名:苟本富
作者单位:重庆文理学院生命科学与技术学院,重庆,永川,402160
摘    要:采取全血4 ℃保存(方法Ⅰ)、沉淀白细胞加消化液室温保存(方法Ⅱ)和全血加SDS-EDTANa 2缓冲液室温保存(方法Ⅲ)等3种血样保存方法,用常规方法制备山羊DNA并对其效果进行评价.结果表明:方法Ⅰ、Ⅱ均能得到较纯净、完整的DNA,方法Ⅲ操作简便、得率较高,但DNA有一定降解.方法Ⅱ可作为野外远距离采血的首选方法.

关 键 词:山羊全血  保存方法  DNA制备

Effects of Three Preservation Methods on DNA Preparation of Goat Whole Blood
GOU Ben-fu.Effects of Three Preservation Methods on DNA Preparation of Goat Whole Blood[J].Southwest China Journal of Agricultural Sciences,2009,22(5).
Authors:GOU Ben-fu
Abstract:The three methods used in the study were as followings: (i) Method I.the blood was stored at 4 ℃. (ii) Method Ⅱ.leukocyte sediment w as added to the digestive solution and then stored at room temperature. (iii) Method Ⅲ.the blood was mixed with SDS-EDTANa 2and then stored at room temperature. DNA was purified by Phenol/Chloroform extraction and ethanol precipitation. The results showed that Pure and intact DNA was obtained with all the three methods. Though the use of method Ⅲresulted in more DNA , DNA was destroyed to some extent. Therefore, Method Ⅱis the best way to store blood for outdoor collection.
Keywords:Goat whole blood  Preservative method  DNA preparation
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