| 宋代茶叶生产的发展 |
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| 引用本文： | 陶德臣.宋代茶叶生产的发展[J].古今农业,2010(2):44-56. |
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| 作者姓名： | 陶德臣 |
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| 作者单位： | 解放军理工大学军队政治工作教研室,江苏,南京,210007 |
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| 摘 要： | 宋代茶叶生产在唐五代基础上有新的发展。主要表现为:茶叶产地空间分布广阔;茶叶产量的提高;专业化生产的加强;名茶名品的增多。
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| 关 键 词： | 宋代 茶叶生产 发展 |
Development of Tea Production in the Song Dynasty |
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| Tao Dechen.Development of Tea Production in the Song Dynasty[J].Ancient and Modern Agriculture,2010(2):44-56. |
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| Authors: | Tao Dechen |
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| Institution: | Tao Dechen (Teaching and Research Section of Army Politics, PLA University of Science and Technology, Nanjing, Jiangsu 210007) |
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| Abstract: | Based on the Tang and Five dynasties, the tea production of the Song dynasty had some new development which mainly werewider distribution area of tea production, raise of output of tea production, more specialized production of tea and more famous tea brands. |
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| Keywords: | Song Dynasty Tea Production Development |
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