| 纤维素酶法提取大豆多糖的工艺研究 |
| |
| 引用本文： | 羿庆燕,崔福顺,华晶忠,郭志军.纤维素酶法提取大豆多糖的工艺研究[J].延边大学农学学报,2010,32(2):119-124. |
| |
| 作者姓名： | 羿庆燕 崔福顺 华晶忠 郭志军 |
| |
| 作者单位： | 1. 延边大学农学院,吉林,龙井,133400
2. 吉林省经济管理干部学院,吉林,长春,130012 |
| |
| 摘 要： | 利用酶法与传统热水浸提相结合的方法提取大豆多糖,在单因素试验基础上通过正交试验选出优化的因素组合.结果表明,大豆多糖提取的最适条件为酶解温度50℃,酶解时间50 min,pH值5.5,纤维素酶添加量1.0%.
|
| 关 键 词： | 大豆多糖 纤维素酶 提取 |
Optimization of soybean polysaccharide extraction conditions by cellulase |
| |
| YI Qing-yan,CUI Fu-shun,HUA Jing-zhong,GUO Zhi-jun.Optimization of soybean polysaccharide extraction conditions by cellulase[J].Journal of Agricultural Science Yanbian University,2010,32(2):119-124. |
| |
| Authors: | YI Qing-yan CUI Fu-shun HUA Jing-zhong GUO Zhi-jun |
| |
| Institution: | 1.Agricultral College of Yanbian University,Longjing Jilin 133400,China;2.Economic Management Cadre College of Jilin Province,Changchun Jilin 130012,China) |
| |
| Abstract: | The extraction of soybean polysaccharide from soybean through combining cellulase enzyme and the hot-water soaking method was studied.Based on single-factor test,the orthogonal test were designed to choose the optimum factors combination.The results indicated that enzyme reaction temperature is 55 ℃,enzyme reaction time is 50 min,pH value is 5.5,enzyme added is 1.0%. |
| |
| Keywords: | soybean polysaccharide cellulase extraction |
| 本文献已被 CNKI 维普 万方数据 等数据库收录！ |
|
