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番茄品种对ToMV抗性与氧化酶活性的关系研究
作者姓名:李焕秀  苏君芝 卞青山
作者单位:西南农业大学园艺园林学院,四川农业大学园艺系,山东省临沭县白旄镇政府办公室 重庆北碚400716四川农业大学园艺系,四川雅安625014,四川雅安625014,山东临沭276713
基金项目:四川省教育厅"生物技术专项"资助.
摘    要:测定了6个不同抗性番茄品种接种ToMV两周后POD、PPO和PAL活性,以及POD同工酶酶谱的变化。结果表明:抗、感病品种接种ToMV后POD、PPO和PAL活性均比相应未接种株高,而且POD、PPO和PAL的酶活增长率与抗病性成负相关;感病品种接种株的POD同工酶谱带数都比相应未接种株多出2条酶带,而抗病品种只增加了1条酶带。

关 键 词:番茄  ToMV  POD  PPO  PAL

Study on the relationship between the resistance of different tomato varieties to ToMV and the activities of oxidase
Authors:Li Huanxiu  Su Junzhi  Bian Qingshan
Abstract:Two weeks after inoculation with ToMV, the activities of POD, PPO and PAL, and changes in peroxidase isozyme patterns in six varieties of tomato with different levels of resistance were analyzed. The result show that the levels of POD, PPO and PAL activity in inoculated plants were higher than that in noninoculated ones, that the more susceptible the variety, the more its changes in inoculated plants. There were two new isozyme bands appeared in susceptible variety, and only one new isozyme band appeared in resistant variety.
Keywords:Tomato  ToMV  POD  PPO  PAL
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