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低丘红壤作物易旱与土壤持水供水特性的关系
引用本文:柳云龙,吕军,王人潮.低丘红壤作物易旱与土壤持水供水特性的关系[J].浙江大学学报(农业与生命科学版),2002,28(1):42-46.
作者姓名:柳云龙  吕军  王人潮
作者单位:浙江大学,资源科学系,浙江,杭州,310029
基金项目:浙江省自然科学基金资助项目 ( 4 94 0 2 6)
摘    要:以低丘红壤黄筋泥为材料,在测定其基本理化性质和水分物理特性的基础上,对不同土壤的持水特性、释水特征及水分传导性能作了研究,结果表明:水田和旱地红壤的持水量及非饱和导水率随土壤吸力的增加而快速下降,持水能力差,而下层土壤的持水能力和供水能力要比表土弱,这些性质均影响作物对土壤水分的吸收利用,是造成红壤作物易旱的重要原因.

关 键 词:红壤  持水性  供水性  作物受旱
文章编号:1008-9209(2002)01-0042-05
修稿时间:2000年12月18

Research on relationship between crop drought and soil water retention and supply characters in hilly red clayey soil.
LIU Yun long,LU Jun,WANG Ren chao.Research on relationship between crop drought and soil water retention and supply characters in hilly red clayey soil.[J].Journal of Zhejiang University(Agriculture & Life Sciences),2002,28(1):42-46.
Authors:LIU Yun long  LU Jun  WANG Ren chao
Abstract:This experiment was carried out on quartnary hilly red clayey soil. By measurement of soil water physical characters and principal soil physical chemical properties, soil water holding capacity, soil water release characters and soil water conductivity were analyzed. The results showed that with increase in soil suction, soil water holding capacity and unsaturated soil water conductivity of paddy soil and upland soil decreased rapidly. Soil water holding capacity and soil water supplying capacity of lower soil layers were low compared to surface soil. These factors significantly influenced soil water utilization by crop and substantially contributed to the occurrence of crop drought in hilly red soil.
Keywords:red soil  water retention character  soil water supply character  crop drought  
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