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微咸水滴灌对枸杞产量及土壤水盐运动的影响
引用本文:尹志荣,张永宏,桂林国,纪立东,雷金银.微咸水滴灌对枸杞产量及土壤水盐运动的影响[J].西北农业学报,2011,20(7):162-167.
作者姓名:尹志荣  张永宏  桂林国  纪立东  雷金银
作者单位:宁夏农林科学院农业资源与环境研究所,银川,750002
基金项目:公益性行业(农业)科研专项经费项目(200903001-02)
摘    要:在宁夏银北盐碱地区开展枸杞微咸水滴灌试验,探讨淡水(矿化度0.5 g/L左右)与微咸水(矿化度3 g/L左右)在不同灌水量下对土壤水盐运移特征及枸杞产量的影响。结果表明,根层0~40 cm土壤含水量的变化在空间与时间上受灌水量的影响较明显,灌水量越小,土壤含水量越低。土壤pH、全盐空间分布显示,不同处理土壤pH整体表现为表层最低,并随土壤深度的增加逐渐增高,且灌水量越大,土壤表层0~20 cm pH越低;土壤全盐受灌水量影响显著,受水质影响较小,灌水量越大土壤全盐含量越高,表层盐分累积越明显。枸杞产量在同一灌水量下淡水与微咸水滴灌无显著性差异;不同灌水量下差异极显著,淡水滴灌产量略高于微咸水滴灌。

关 键 词:微咸水  滴灌  土壤含水量  全盐  枸杞  

Characteristics of Soil Water and Salt Movement under Drip Irrigation with Brackish Water on Chinese Wolfberry
YIN Zhirong,ZHANG Yonghong,GUI Linguo,JI Lidong and LEI Jinyin.Characteristics of Soil Water and Salt Movement under Drip Irrigation with Brackish Water on Chinese Wolfberry[J].Acta Agriculturae Boreali-occidentalis Sinica,2011,20(7):162-167.
Authors:YIN Zhirong  ZHANG Yonghong  GUI Linguo  JI Lidong and LEI Jinyin
Institution:YIN Zhirong,ZHANG Yonghong,GUI Linguo,JI Lidong and LEI Jinyin(Institute of Agricultural Resources and Environment,Ningxia Academy of Agriculture and Forestry Sciences,Yinchuan 750002,China)
Abstract:With the problem of water resources lacking standing out,agricultural irrigation water is severe shortage in saline areas of north Ningxia.In order to alleviate this problem,developing and using brackish water resources are particularly important.The drip irrigation with brackish water test was conducted in this area,and the effect of fresh water(Salinity 0.5 g/L) and brackish water(Salinity 3 g/L) with different irrigation quantity on the characteristic of soil water and salt movement and the yield of Chin...
Keywords:Brackish water  Drip irrigation  Soil water content  Soil total salt  Chinese wolfberry  
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