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茶树遮荫效应研究进展
引用本文:张文锦,林春莲,熊明民.茶树遮荫效应研究进展[J].福建农业学报,2007,22(4):457-460.
作者姓名:张文锦  林春莲  熊明民
作者单位:1. 福建省农业科学院茶叶研究所,福建,福安,355015
2. 中国农业科学院科技管理局,北京,100081
基金项目:福建省科技计划项目(2007S009)
摘    要:遮荫可明显改变茶园微域生态环境,尤其对茶树冠层温度、湿度及茶园土壤物理性状的影响较大,进而影响茶树的光合作用、营养物质吸收、代谢及其在茶树体内的重新分配等一系列生理与生化过程,最终影响到茶叶产量与自然品质。

关 键 词:茶树  遮荫效应  生态环境  产量  品质
文章编号:1008-0384(2007)04-0457-04
收稿时间:2007-07-02
修稿时间:2007-11-08

Research progress in shading effeciency for tea plants
ZHANG Wen-jin,LIN Chun-Lian,XIONG Ming-min.Research progress in shading effeciency for tea plants[J].Fujian Journal of Agricultural Sciences,2007,22(4):457-460.
Authors:ZHANG Wen-jin  LIN Chun-Lian  XIONG Ming-min
Institution:1. Tea Research Institute, Fujian Academy of Agricultural Science, Fuan, Fujian 355015, China; 2. Technological Conduct Bureau, China Academy of Agricultural Science, Beijing 100081, China
Abstract:The research progress in Shading efficiency for tea plants was swmmaried.Shading practice in the tea garden evidently changed the microecological environment of tea plants,especially affected the temperature and relative humidity in the crown of tea tree and the physicochemical properties of soil,and then affected the tea photosynthesis,the nutrient uptake,the metabolism and a series of physiological and biochemistry process in the re-distribution of nutrition in tea plants,finally resulted in the variation of its tea production and the formation of the natural quality.
Keywords:tea plants  shading efficiency  ecological environment  yield  quality
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