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压榨脱水中水葫芦氮磷钾养分损失研究
引用本文:杜静,常志州,叶小梅,黄红英.压榨脱水中水葫芦氮磷钾养分损失研究[J].福建农业学报,2010,25(1):104-107.
作者姓名:杜静  常志州  叶小梅  黄红英
作者单位:江苏省农业科学院农业资源与环境研究所,江苏,南京,210014
基金项目:国家科技支撑计划(2009BAC63B02)
摘    要:以水葫芦为试验材料,经机械粉碎,在0~12 MPa的压力条件下,研究了水葫芦脱水效果及脱水过程中水葫芦氮、磷、钾等养分的损失,结果表明,随着压力由0增加至12 MPa时,水葫芦含水率由初始的94.72%降低至68.90%,脱水率高达91.27%,其干物质损失率为29.31%。水葫芦中氮、磷、钾等养分在液相中的比例随挤压压力增加而增加;当压力为12 MPa时,挤压残渣中氮、磷、钾养分的损失率分别为52.28%、47.83%、84.83%,各养分损失与其在水葫芦中的存在形态密切相关,养分游离性越高,其损失率越高。

关 键 词:水葫芦  脱水效果  干物质损失  养分损失  

Losses in nitrogen, phosphorus and potassium of water hyacinth dehydrated by mechanical press
DU Jing,CHANG Zhi-zhou,YE Xiao-mei,HUANG Hong-ying.Losses in nitrogen, phosphorus and potassium of water hyacinth dehydrated by mechanical press[J].Fujian Journal of Agricultural Sciences,2010,25(1):104-107.
Authors:DU Jing  CHANG Zhi-zhou  YE Xiao-mei  HUANG Hong-ying
Institution:Institute of Agricultural Resource and Environmental Sciences;Jiangsu Academy of Agricultural Sciences;Nanjing;Jiangsu 210014;China
Abstract:An experiment was carried out to investigate the effect of dehydration by mechanical press on water removal and NPK losses.The results showed that when the pressure increased from 0 MPa to 12MPa,the moisture content was reduced from 94.72% to 68.90%.The dehydration rate was up to 91.27% and the dry matter loss was up to 29.31%.The leached NPK increased as the pressure increased.Under a pressure up to 12MPa,the maximum losses in NPK were 52.28%,47.83% and 84.83%,respectively.The rates of loss on different nu...
Keywords:water hyacinth  dehydrating effects  loss of dry matter  loss of nutrient  
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