| 北方地区常见的几种野生蔬菜资源 |
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| 引用本文： | 李树和,孙世海.北方地区常见的几种野生蔬菜资源[J].天津农学院学报,2000,7(1):34-39. |
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| 作者姓名： | 李树和 孙世海 |
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| 作者单位： | 天津农学院园艺系,天津,300384 |
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| 摘 要： | 野生蔬菜是没有污染的绿色食品，长期食用能达到回归自然、益寿延年的目的。本文通过对北方地区常见几种野生蔬菜的观察研究，总结出了野生蔬菜识别、采摘和食用的方法，为人类科学利用野生蔬菜资源提供了一定的依据。
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| 关 键 词： | 野生蔬菜资源 食用 绿色食品 |
| 文章编号： | 1008-5394(2000)01-0034-06 |
| 修稿时间： | 1999年10月19 |
Several Common Resources of Wild Vegetables in North Area |
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| LI Shu he,SUN Shi hai.Several Common Resources of Wild Vegetables in North Area[J].Journal of Tianjin Agricultural College,2000,7(1):34-39. |
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| Authors: | LI Shu he SUN Shi hai |
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| Abstract: | The wild vegetables are green food without pollution, and the aim of returning to the nature and prolonging life can be achieved if they are used for food for a long time.Through studying the several common wild vegetables in north area,the paper summarizes the method of how to distinguish, pick and eat wild vegetables, and provides some bases for using wild vegetable resources scientifically. |
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| Keywords: | Wild vegetable Resource Study Eat Green Food |
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