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番茄红素的生物特性及应用前景
引用本文:吴疆,童应凯,金红,韦东胜,王玉.番茄红素的生物特性及应用前景[J].天津农学院学报,2007,14(4):47-51.
作者姓名:吴疆  童应凯  金红  韦东胜  王玉
作者单位:天津农学院,农学系,天津,300384
摘    要:番茄红素具有多种保健和防治疾病功能,因此深受消费者关注。本文从番茄红素的资源、制备、理化性质、生物学特性及应用前景等方面对其做了较详尽的综述。

关 键 词:番茄红素  生物学特性  提取方法
文章编号:1008-5394(2007)04-0047-05
修稿时间:2006年10月26

Biological Properties of Lycopene and Its Application Prospect
WU Jiang,TONG Ying-kai,JIN Hong,WEI Dong-sheng,WANG Yu.Biological Properties of Lycopene and Its Application Prospect[J].Journal of Tianjin Agricultural College,2007,14(4):47-51.
Authors:WU Jiang  TONG Ying-kai  JIN Hong  WEI Dong-sheng  WANG Yu
Abstract:It was proved that lycopene had a number of functions,such as health-care,preventing and controlling diseases.So many consumers pay special attention to it.Progresses in lycopene researches,including resources,preparation,physical and chemical features,biological properties and its application prospect,were reviewed at some length.
Keywords:lycopene  biological property  methods of extraction
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