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| Melatonin treatment induces chilling tolerance by regulating the contents of polyamine, γ-aminobutyric acid,and proline in cucumber fruit | |
| 基金项目： | This study was supported by the Priority Academic Program Development of Jiangsu Higher Education Institutions and Program for Student Innovation through Research and Training (SRT), China (1918C12). |
| 摘 要： | |
| 收稿时间： | 6 May 2020 |
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