首页 | 本学科首页   官方微博 | 高级检索  
     检索      

大豆异黄酮提取方法的研究进展
引用本文:钱丽丽,左锋,唐彦军.大豆异黄酮提取方法的研究进展[J].黑龙江八一农垦大学学报,2006,18(5):64-67.
作者姓名:钱丽丽  左锋  唐彦军
作者单位:黑龙江八一农垦大学食品学院,大庆,163319
摘    要:文章综述了大豆异黄酮的各种提取方法,列出溶剂萃取法、超临界流体提取法、超声波和微波提取法的原理及目前应用状况,并对各种提取方法的特点给出了评价。

关 键 词:大豆异黄酮  超临界提取  超声波提取  微波提取
文章编号:1002-2090(2006)05-0064-04
收稿时间:2006-09-06
修稿时间:2006-09-06

Research on Several Extraction Methods of Soy Isoflavone
QIAN Li-li,ZUO Feng,TANG Yan-jun.Research on Several Extraction Methods of Soy Isoflavone[J].Journal of Heilongjiang August First Land Reclamation University,2006,18(5):64-67.
Authors:QIAN Li-li  ZUO Feng  TANG Yan-jun
Abstract:Several extraction methods of soy isoflavone such as solvent extraction, supercritical fluid extraction, ultrasonic wave extraction and microwave-assisted extraction were summarized in this paper. The principles, applications and characteristics of these methods were also evaluated.
Keywords:soy isoflavone  supercritical fluid extraction  ultrasonic wave extraction  microwave-assisted extraction
本文献已被 CNKI 维普 万方数据 等数据库收录!
设为首页 | 免责声明 | 关于勤云 | 加入收藏

Copyright©北京勤云科技发展有限公司  京ICP备09084417号