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农业经营制度变革与农业生产率变动分析
引用本文:吴方卫,顾焕章.农业经营制度变革与农业生产率变动分析[J].南京农业大学学报,2000,23(2):105-108.
作者姓名:吴方卫  顾焕章
作者单位:南京农业大学经济贸易学院,南京,210095
摘    要:分析了中国1952~1997年间农业总要素生产率变化的阶段特征,并对引起这种阶段性变化析制度原因进行探讨。重点研究了农业经营制度改革地提高农业TFP的影响和作用,并对未来中国农业经营制度调整的思路提出了自己的看法。

关 键 词:农业增长  总要素生产率  制度调整  经营制度

An analysis on the transform of agricultural productivity with the alternation of agricultural institution in China
Wu Fangwei,Gu Huanzhang.An analysis on the transform of agricultural productivity with the alternation of agricultural institution in China[J].Journal of Nanjing Agricultural University,2000,23(2):105-108.
Authors:Wu Fangwei  Gu Huanzhang
Abstract:The stage characteristics of agricultural total factor productivity(TFP)in China from 1952 to 1997 and their institutional reasons are analysed in this article.The increase of agricultural TFP which comes from agricultural institutional transformation is 70%.For expeding agricultural growth in the future we must deepen agricultural reform.
Keywords:agricultural growth  total factor productivity(TFP)  institutional adjustment  
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