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花生壳发酵基质对番茄幼苗质量的影响
引用本文:孙治强,赵永英,倪相娟.花生壳发酵基质对番茄幼苗质量的影响[J].华北农学报,2003,18(4):86-90.
作者姓名:孙治强  赵永英  倪相娟
作者单位:1. 河南农业大学,林园学院,河南,郑州,450002
2. 南阳市园林处,河南,南阳,473000
基金项目:河南省重点科技攻关项目(012201220)
摘    要:研究了花生壳发酵添加尿素、复合肥、鸡粪的组合基质对番茄幼苗质量的影响。结果表明,不同添加物发酵基质具有较好的理化性质,能够培育出高质量的番茄幼苗,可以替代草炭用作工厂化育苗基质。适宜的基质发酵配方为:处理A1(25kg花生壳添加尿素85g),B3(25kg花生壳添加复合肥359g),C3(25kg花生壳添加鸡粪2393g)。

关 键 词:花生壳  发酵基质  番茄幼苗  质量  影响因素  工厂化育苗
文章编号:1000-7091(2003)04-0086-05
修稿时间:2003年1月15日

Effect of Fermented Peanut Shells Substrates on Tomato Seedling
SUN Zhi-qiang,ZHAO Yong-ying,NI Xiang-juan.Effect of Fermented Peanut Shells Substrates on Tomato Seedling[J].Acta Agriculturae Boreali-Sinica,2003,18(4):86-90.
Authors:SUN Zhi-qiang  ZHAO Yong-ying  NI Xiang-juan
Institution:SUN Zhi-qiang~1,ZHAO Yong-ying~1,NI Xiang-juan~2
Abstract:Studies were conducted on peanut shells substrates which added with urea,compound-fertilizer and chicken-manure when fermented and the effect on growth of tomato seedlings.The results indicate that the fermented peanut shells substrates have suitable physic-chemical properties and can planted high quality tomato seedlings, They can substitute peat for factory-seedlings.The best fermenting formulation were :treatment A_1 (25 kg peanut shells added urea85 g),B_3(25 kg peanut shells added compound-fertilizer 359 g),C_3(25 kg peanut shells added chicken-manure (2 393 g).)
Keywords:Peanut shell  Fermentation  Substrate  Tomato  Factory-seedling
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