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Analysis of changes in protein abundance after wounding in ‘Golden Delicious’ apples
Institution:1. Food Technology Department, Lleida University, XaRTA-Postharvest, Agrotecnio Center, Rovira Roure 191, 25198 Lleida, Catalonia, Spain;2. IRTA, XaRTA-Postharvest, Rovira Roure 191, 25198 Lleida, Catalonia, Spain;3. Laboratory of Fruit Breeding and Biotechnology, Division of Crop Biotechnics, Department of Biosystems, Catholic University of Leuven, Belgium;1. Department of civil, Construction and environmental engineering, Iowa State University, United States;2. Department of Environmental Engineering, Graduate Faculty of Environment, University of Tehran, P.O. Box: 1417853111, Tehran, Iran,;1. INRA, UMR85 Physiologie de la Reproduction et des Comportements, F-37380 Nouzilly, France;2. CNRS, UMR7247 Physiologie de la Reproduction et des Comportements, F-37380 Nouzilly, France;3. Université François Rabelais de Tours, F-37041 Tours, France;4. IFCE, F-37380 Nouzilly, France;5. INRA, UEPAO, F-37380 Nouzilly, France;6. Université de Liège, Faculté de Médecine Vétérinaire, Physiologie de la Reproduction, B4000 Liège, Belgium;1. Department of Mechanical Production Engineering, Regional University of Cariri, Av. Leão Sampaio, S/N, Juazeiro do Norte, Ceará 63040-000, Brazil;2. Department of Mechanical Engineering, Federal University of Paraiba, LES/UFPB – Cidade Universitária, João Pessoa, Paraíba 58090-900, Brazil;3. Department of Metallurgical Engineering and Material Science, Federal University of Ceará, Campus do Pici, Bloco 714, Fortaleza, Ceará 60455-760, Brazil;1. Institute for Agricultural and Fisheries Research (ILVO), Animal Sciences Unit, Scheldeweg 68, 9090 Melle, Belgium;2. Ghent University, Faculty of Veterinary Medicine, Department of Nutrition, Genetics and Ethology, Heidestraat 19, 9820 Merelbeke, Belgium;3. Ghent University, Faculty of Veterinary Medicine, Department of Obstetrics, Reproduction and Herd Health, Salisburylaan 133, 9820 Merelbeke, Belgium;4. Ghent University, Faculty of Bioscience Engineering, Laboratory of Analytical Chemistry and Applied Ecochemistry, Coupure Links 653, B-9000 Ghent, Belgium;5. Zoolyx NV, Veterinary Laboratory Services, Zonnestraat 3, B-9300 Aalst, Belgium;1. Department of Biosystems – MeBioS, KU Leuven, Leuven, Belgium;2. Department of Pharmaceutical & Pharmacological Sciences, Laboratory for Therapeutic and Diagnostic Antibodies, KU Leuven, Leuven, Belgium;3. Department of Applied Physics, Eindhoven University of Technology, Eindhoven, The Netherlands;4. Department of Biomedical Engineering, Eindhoven University of Technology, Eindhoven, The Netherlands;5. Institute for Complex Molecular Systems, Eindhoven University of Technology, Eindhoven, The Netherlands
Abstract:
Keywords:MALDI-TOF  Phenol-based method  Protein extraction  Abiotic stress  Mechanical damage
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