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| 高职食品安全与检验技术类学习领域课程构建的研究 | |
| 引用本文： | 王尔茂,贡汉坤,江建军,苏新国,杨天英.高职食品安全与检验技术类学习领域课程构建的研究[J].农产品加工．学刊,2010(4):89-91. |
| 作者姓名： | 王尔茂 贡汉坤 江建军 苏新国 杨天英 |
| 作者单位： | 1. 广东食品药品职业学院,广东,广州,510520 2. 江苏食品职业技术学院,汀苏淮安,223003 3. 广东轻工职业技术学院,广东广州,510530 4. 山西轻工学院,山西,太原,030013 |
| 基金项目： | 山西省高等职业教育教学研究与实践项目“食品专业教材开发的研究与实践”(晋教高[2007]19号) |
| 摘 要： | "食品质量安全控制与管理"和"食品检测技术"是高职高专院校食品安全与检验技术专业的两个重要学习领域与食品检验和食品生产现场质量安全控制岗位相对接是食品类专业教学改革的关键与难点。在教育部高职高专食品类教学指导委员会的指导下,构建了"食品质量安全控制与管理"和"食品检测技术"两门课程的设置,为规范高职高专院校食品安全与检验技术类专业提供了支撑。 |
| 关 键 词： | 食品安全与检验技术 课程设置 高职院校 |
Discussion on Learning Areas and Its Course Building for Food Safety and Inspection Specialty in Higher Vocational Colleges |
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| Wang Ermao,Gong Hankun,Jiang Jianjun,Su Xinguo,Yang Tianying.Discussion on Learning Areas and Its Course Building for Food Safety and Inspection Specialty in Higher Vocational Colleges[J].Nongchanpin Jlagong.Xuekan,2010(4):89-91. | |
| Authors: | Wang Ermao Gong Hankun Jiang Jianjun Su Xinguo Yang Tianying |
| Institution: | 1. Guangdong Food and Drug Vocational College/a>;Guangzhou/a>;Guangdong 510520/a>;China/a>;2. Jiangsu Food Science College/a>;Huaian/a>;Jiangsu 223003/a>;3. Guangdong Light Industrial Vocational and Technical College/a>;Guangdong 510530/a>;4. Shanxi Light Industry Technical College/a>;Taiyuan/a>;Shanxi 030013/a>;China |
| Abstract: | Food quality and safety control and management&Food inspection technologywere two important learning areas in higher vocational college,and were the key point and difficulty of pedagogical reforms. By the assistance of Food Specialty Teaching Direction Committee by the Higher Vocational and Specialized Colleges of the Ministry of Education,this paper designed the relevant course in these learning areas, which supported the standardization of Food Safety and Inspection Technologyspecialty in Higher Vocationa... |
| Keywords: | food safety and inspection technology course higher vocational college |
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