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黑龙江省中东部地区主栽大豆品种产量指标筛选及评价
引用本文:李灿东,郭泰,王志新,郑伟,赵海红,张振宇,徐杰飞,郭美玲.黑龙江省中东部地区主栽大豆品种产量指标筛选及评价[J].作物杂志,2021,37(2):45-33.
作者姓名:李灿东  郭泰  王志新  郑伟  赵海红  张振宇  徐杰飞  郭美玲
作者单位:黑龙江省农业科学院佳木斯分院/国家大豆区域技术创新中心/国家大豆产业技术体系佳木斯综合试验站,154007,黑龙江佳木斯
基金项目:黑龙江省自然科学基金优秀青年基金(YQ2019C021);耐密植大豆种质资源鉴定与创新利用(2016YFD0100201-08)
摘    要:以黑龙江省中东部地区28个大豆主栽品种为试验材料,采用主成分分析、隶属函数分析和逐步回归分析方法,对该区域大豆产量进行综合评价及鉴定指标筛选。结果表明,通过主成分分析将10个产量相关单项指标转换为4个独立综合指标,性状累计贡献率为79.083%;通过隶属函数计算产量综合评价值(Y),对参试品种进行产量综合评价,筛选出了产量较高的大豆品种合农71、合农85、绥农26、合农75、黑农61及合农76等;通过逐步回归分析法建立大豆产量评价数学模型,Y=0.122+0.736X1+0.465X2+0.168X3+2.527X4+0.326X5+0.289X6-0.313X8,平均估计精度为92.16%;筛选了7个核心产量评价性状,分别为主茎节数、单株荚数、单株粒数、每荚粒数、单株粒重、百粒重及4粒荚数,该模型可作为大豆育种材料产量评价及品种产量鉴定的理论依据。

关 键 词:黑龙江省中东部  主栽大豆品种  产量评价  鉴定指标  
收稿时间:2020-05-28

Evaluation and Determination of Yield Evaluation Indicators of Soybean Mainly Cultivated Varieties in the Central and Eastern of Heilongjiang Province
Li Candong,Guo Tai,Wang Zhixin,Zheng Wei,Zhao Haihong,Zhang Zhenyu,Xu Jiefei,Guo Meiling.Evaluation and Determination of Yield Evaluation Indicators of Soybean Mainly Cultivated Varieties in the Central and Eastern of Heilongjiang Province[J].Crops,2021,37(2):45-33.
Authors:Li Candong  Guo Tai  Wang Zhixin  Zheng Wei  Zhao Haihong  Zhang Zhenyu  Xu Jiefei  Guo Meiling
Institution:Jiamusi Branch Academy of Heilongjiang Academy of Agricultural Sciences/National Soybean Regional Technology Innovation Center/Jiamusi Experiment Station of National Soybean Industrial Technology System, Jiamusi 154007, Heilongjiang, China
Abstract:Twenty-eight soybean mainly cultivated varieties in the central and eastern of Heilongjiang province were used as materials, the analytical methods of the principal component analysis, membership function method, and stepwise regression analysis had been used to evaluate the yield and to select the determination of evaluation indicators. The results showed that ten single yield indexes were being transformed to four independent comprehensive components through principal component analysis representing 79.083% cumulative contribution rate. The membership function method was employed to calculate the comprehensive yield value (Y). After the yield comprehensive evaluation, high-yield soybean varieties Henong 71, Henong 85, Suinong 26, Henong 75, Heinong 61 and Henong 76 were screened out. A mathematical evaluation model for soybean yield was established by stepwise regression analysis, Y=0.122+0.736X1+0.465X2+0.168X3+2.527X4+0.326X5+0.289X6-0.313X8, which mean accuracy was 92.16%. Seven indexes were closely related to the yield, including the nodes on the main stem, pod number per plant, seed number per plant, seed number per pod, seed weight per plant, 100-seed weight, and four-seed pod number. The model can be used as a theoretical basis for yield evaluation of soybean breeding materials and variety yield identification.
Keywords:The central and eastern of Heilongjiang province  Soybean mainly cultivated varieties  Yield evaluation  Evaluation indicators  
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