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绿色超级稻品种的农艺与生理性状分析
引用本文:许阳东,朱宽宇,章星传,王志琴,杨建昌.绿色超级稻品种的农艺与生理性状分析[J].作物学报,2019,45(1):70-80.
作者姓名:许阳东  朱宽宇  章星传  王志琴  杨建昌
作者单位:扬州大学江苏省作物遗传生理国家重点实验室培育点/粮食作物现代产业技术协同创新中心
基金项目:This study was supported by the National High Technology Research and Development Program of China(2014AA10A600);the National Natural Science Foundation of China(31461143015);the Priority Academic Program Development of Jiangsu Higher Education Institutions(PAPD);the Top Talent Supporting Program of Yangzhou University(2015-01)
摘    要:探明绿色超级稻的农艺与生理性状,对于培育和选用绿色超级稻品种有重要意义。本研究以4个绿色超级稻品种为材料,1个超级稻品种和1个非超级稻品种为对照,观察了绿色超级稻的农艺与生理表现。结果表明,与对照品种相比,绿色超级稻品种具有较高的产量和氮素利用效率。绿色超级稻品种较高的产量得益于总颖花数和结实率的同步提高,较高的氮素利用率主要在于较高的植株氮素籽粒生产效率(氮素内部利用效率)。绿色超级稻具有较高的茎蘖成穗率和粒叶比,抽穗期较高的糖花比,灌浆期较高的作物生长速率、净同化率、根系氧化力和茎中同化物向籽粒的运转率和成熟期较高的收获指数。这些性状与产量及植株氮素籽粒生产效率均呈极显著的正相关。建议将上述性状作为培育和选用绿色超级稻品种的参考指标。

收稿时间:2018-07-08

Analysis in agronomic and physiological traits of green super rice
Yang-Dong XU,Kuan-Yu ZHU,Xing-Chuan ZHANG,Zhi-Qin WANG,Jian-Chang YANG.Analysis in agronomic and physiological traits of green super rice[J].Acta Agronomica Sinica,2019,45(1):70-80.
Authors:Yang-Dong XU  Kuan-Yu ZHU  Xing-Chuan ZHANG  Zhi-Qin WANG  Jian-Chang YANG
Institution:Jiangsu Key Laboratory of Crop Genetics and Physiology / Co-Innovation Center for Modern Production Technology of Grain Crops, Yangzhou University, Yangzhou 225009, Jiangsu, China
Abstract:Understanding agronomic and physiological characteristics of green super rice (GSR) is essential to make strategies for breeding GSR varieties and crop management. This study aimed to identify major agronomic and physiological traits associated with high grain yield and high nitrogen use efficiency (NUE) of rice. Four GSR varieties and two control varieties (one super rice variety and one non-super rice inbred) were grown in the paddy field. The results showed that the GSR varieties produced higher grain yield and higher NUE than control varieties. Synchronous increases in both total spikelet number and filled-grain percentage contributed to higher grain yield, and an increase in grain yield production per unit absorbed N (internal NUE) resulted in higher NUE for GSR. Compared with control varieties, GSR varieties exhibited greater percentage of productive tillers and the ratio of spikelet number to leaf area, higher ratio of sugar amount to spikelet number at the heading time, higher crop growth rate, net assimilate rate, and root oxidation activity and more remobilization of assimilates from stems and sheaths to grains during the grain filling period, and higher harvest index at maturity. These traits were positively and very significantly correlated with both grain yield and internal NUE, and could be used as indexes for breeding and selecting GSR varieties.
Keywords:green super rice (GSR)  grain yield  internal nitrogen use efficiency  population quality  physiological trait  
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