EFFECT OF ZINC NUTRITION ON GROWTH,YIELD, AND QUALITY OF FORAGE SORGHUM IN RESPECT WITH INCREASING POTASSIUM APPLICATION RATES

A two-year field study was conducted to determine the effect of two zinc (Zn) levels 0 and 10 kg zinc sulfate (ZnSO₄) ha^?1] in respect with four potassium (K) levels (0, 20, 40 and 60 kg K₂O ha^?1) on growth, yield and quality of forage sorghum. The soil of the experimental field was loamy sand (Inceptisol), carrying 70, 08, 77, and 0.51 mg nitrogen (N), phosphorus (P), K, and Zn kg^?1 soil, respectively. Increasing K levels significantly improved most of the growth, yield, and quality attributes gradually irrespective of the Zn levels. Zinc applied at 10 kg ZnSO₄ ha^?1 proved significantly better than no zinc application at various K application rates. The benefit of zinc application increased progressively with increasing K rates for most of the parameters studied, indicating significant response of the crop to positive K × Zn interaction in plants in respect with K and Zn application to the soil. Accordingly, 60 kg K₂O ha^?1 applied with10 kg ZnSO₄ ha^?1 boosted most of the attributes maximally. It resulted in about 20–40% increase in growth attributes, 25% increase in fresh matter yield, 36–38% increase in dry matter yield, and 38% increase in protein yield compared to the comparable K level applied without zinc. It also enhanced N uptake by 38%, P uptake by 5–19%, K uptake by 40–42%, and Zn uptake by 114–144%. Across the K rates, application of 10 kg ZnSO₄ surpassed no zinc application by 30–35% in N uptake, by 8–15% in P uptake, by 33–36% in K uptake, by 120–140% in Zn uptake, by 19–21% in fresh matter yield, by 29–31% in dry matter yield, and by 30–34% in protein yield.