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玉米秸秆与废弃白菜的混合青贮品质及产沼气能力分析
引用本文:任海伟,王聪,窦俊伟,李志忠,李金平,孙永明.玉米秸秆与废弃白菜的混合青贮品质及产沼气能力分析[J].农业工程学报,2016,32(12):187-194.
作者姓名:任海伟  王聪  窦俊伟  李志忠  李金平  孙永明
作者单位:1. 兰州理工大学西部能源与环境研究中心,兰州 730050;甘肃省生物质能与太阳能互补供能系统重点实验室,兰州 730050;兰州理工大学生命科学与工程学院,兰州 730050;2. 兰州理工大学生命科学与工程学院,兰州,730050;3. 兰州理工大学西部能源与环境研究中心,兰州 730050;甘肃省生物质能与太阳能互补供能系统重点实验室,兰州 730050;4. 中国科学院可再生能源重点实验室,广州,510640
基金项目:国家自然科学基金(51366009);国家高技术研究发展计划(863)(2014AA052801);甘肃省自然科学基金(145RJZA064,1508RJYA097);兰州市科技项目(2014-2-20)
摘    要:为实现干玉米秸秆(dried maize straw,DMS)的长时间保质贮存,利用青贮原理将DMS与废弃白菜(cabbage waste,CW)连续混贮90 d,设置DMS单贮组和6个不同质量比例(DMS:CW=29:19、27:21、25:23、23:25、21:27和19:29)混贮组,间隔30 d分析其贮存品质,筛选适宜贮存条件,并考察秸秆贮存前后的微观结构变化和产沼气潜力。结果表明,与单贮组相比,6个混贮组的p H值均显著下降(P0.05),乳酸含量显著升高(P0.05),混贮品质优于单贮。6个混贮组贮存30 d时的p H值均为最低,乳酸含量最高,感官评价均为优级,30 d后p H值有所上升,乳酸含量急剧下降,60d时的木质素含量显著降低(P0.05),综纤维素含量显著升高(P0.05)。随着CW比例增加,混贮组p H值逐渐减小,乳酸含量逐渐增加,MEⅤ组(DMS:CW=21:27)p H值最低,乳酸含量最高,能使DMS连续贮存60 d不变质。扫描电镜结果显示,青贮发酵使干秸秆原先致密复杂的木质纤维结构开始瓦解,青贮秸秆表面有很多裂缝和孔洞,与微生物或酶的可接触面积增加。沼气发酵试验表明,MEⅤ组混贮秸秆的累积产气量略高于未贮存干秸秆,且累积甲烷产量提高了61.67%,是未贮存干秸秆的1.6倍。Modified Gompertz模型显示混贮秸秆的甲烷生成速率增加,产甲烷能力提高。总之,当DMS∶CW质量比为21∶27(含水率为73%)时DMS能连续保质贮存2月,且贮存后秸秆的甲烷产量明显提升。

关 键 词:秸秆  发酵  沼气  废弃白菜  混贮品质  ModifiedGompertz模型
收稿时间:2015/11/23 0:00:00
修稿时间:2016/3/30 0:00:00

Mixed ensiling quality of maize straw with waste cabbage and biogas production potential analysis
Ren Haiwei,Wang Cong,Dou Junwei,Li Zhizhong,Li Jinping and Sun Yongming.Mixed ensiling quality of maize straw with waste cabbage and biogas production potential analysis[J].Transactions of the Chinese Society of Agricultural Engineering,2016,32(12):187-194.
Authors:Ren Haiwei  Wang Cong  Dou Junwei  Li Zhizhong  Li Jinping and Sun Yongming
Institution:1. Western China Energy & Environment Research Center, Lanzhou University of Technology, Lanzhou 730050, China; 2. Gansu Key Laboratory of Complementary Energy System of Biomass and Solar Energy, Lanzhou 730050, China; 3. School of Life Science and Engineering, Lanzhou University of Technology, Lanzhou 730050, China,3. School of Life Science and Engineering, Lanzhou University of Technology, Lanzhou 730050, China,3. School of Life Science and Engineering, Lanzhou University of Technology, Lanzhou 730050, China,3. School of Life Science and Engineering, Lanzhou University of Technology, Lanzhou 730050, China,1. Western China Energy & Environment Research Center, Lanzhou University of Technology, Lanzhou 730050, China; 2. Gansu Key Laboratory of Complementary Energy System of Biomass and Solar Energy, Lanzhou 730050, China and 4. Key Laboratory of Renewable Energy, Chinese Academy of Sciences, Guangzhou 510640, China
Abstract:Abstract: Growing energy consumption and diminishing fossil fuel supplies have encouraged increased research on renewable energy sources and development of new energy production processes. Biogas production from agricultural biomass is of growing importance as it offers considerable environmental benefits and alleviates the environmental pollution. Maize straw (MS), a substantial source of lignocellulosic biomass is the prevailing material producing biogas for large and medium sized biogas plants because of abundant cellulose and hemicellulose. In the majority of cases, the MS collected after grain harvest are available once per year in China, a strongly collection seasonal character entails preservation and storage to be fed for biogas plant continuously. Hence low-loss preservation of MS is essential for economical and sustainable use of biogas crops for anaerobic digestion throughout the year. Generally, the MS were wilted and dried to yellow stalks and collected after corn ears harvested in autumn. As a result, the free sugars are consumed, the water evaporates during wilting and field drying, giving rise to fail to achieve the demand of silage. On the other hand, a large sum of vegetable wastes, which contain a mass of water and sugars, often give rise to environment pollution, such as leaf vegetable. This study put forth assume of trans-seasonal mixed storage of MS and cabbage waste (CW) by silage theory on the basis of strong complementary in terms of physical structure, nutrient content and moisture content. The objective of the current work was to explore its feasibility for mixed silage of dried MS and CW and evaluate the effects of different mixed ratio (29:19, 27:21, 25:23, 23:25, 21:27 and 19:29) of MS and CW on silage quality, including four aspects of sensory quality, chemical composition, fermentation quality and microbial numbers. Moreover, the appropriate storage condition was selected by the dynamic analysis of mixed silage quality. The results indicate that the pH value and the ammonia nitrogen (AN) content of six mixed silages was significantly lower than sole silage of MS (P<0.05). The lactic acid content was significantly higher than sole silage of MS (P <0.05), which indicated the mixed silage quality was better than that of single silage. The pH value and the lactic acid content of six mixed silages reached its minimum level when the storage period was 30 days, which indicated good fermentation quality at the time of 30 d. With the storage period time prolonged, the pH value increased and the lactic acid content decreased, which resulted in lower silage quality. As the proportion of cabbage wastes increased in mixed silage, the moisture content increased gradually, the pH value decreased gradually, the lactic acid content increased gradually. When the mixed mass proportions was 21:27, that is the moisture content of 73%, the dried MS and CW can preserved for 60 d continuously to maintain good silage quality. In other words, the higher proportion of CW was beneficial to preserve the digestible components such as cellulose and hemicelluloses. The results of scanning electron microscope (SEM) indicated that the original dense complex lignocellulose structure was disrupted during ensiling, which lead to a lot of cracks and holes generated on the straw silage surface. These changes of microstructure increased the reaction area of microbes or enzymes. The results of anaerobic digestion showed that the accumulative biogas production of maize straw silages was slightly higher than that of dried maize straw, moreover, the accumulative methane production of maize straw silages was increased 61.67% compared with dried maize straw. Modified Gompertz model could fit well the change of the accumulative biogas or methane production with time, its kinetic parameters such as maximum biogas or methane yield, maximum biogas or methane production rate and constant of reaction rate can be regarded as the important evaluation index for metabolic process of methane production. In conclusion, this research found a suitable method to preserve dried maize straw and reduce pollution of waste vegetable in rural areas. More importantly, the methane production potential after storage was increased, which was important for storage and energy conversion of maize straw in large-scale biogas projects.
Keywords:straw  fermentation  biogas  cabbage waste  mixed-storage quality  Modified Gompertz model
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