| 烤烟主要化学成分因子分析和综合评价 |
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| 引用本文： | 于建军,郭玮,毕庆文,王海明,黎根,冯先情.烤烟主要化学成分因子分析和综合评价[J].浙江农业学报,2010,22(2). |
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| 作者姓名： | 于建军 郭玮 毕庆文 王海明 黎根 冯先情 |
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| 作者单位： | 1. 河南农业大学,国家烟草栽培生理生化研究基地,河南,郑州,450002
2. 湖北中烟工业有限责任公司,湖北,武汉,430051 |
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| 基金项目： | 湖北省科技厅攻关项目 |
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| 摘 要： | 以湖北省清江流域7个烤烟主产区21个烟叶样品为供试材料,对烤烟中10种主要化学成分进行了相关分析和因子分析,并利用因子得分进行综合评价.结果表明,烤烟主要化学成分存在显著或极显著的相关性.相关系数矩阵前4个特征根的累计贡献率已达91.400%.由化学成分的因子载荷矩阵得到4个主因子,即碳氮因子、燃烧性因子、氮碱比因子和淀粉因子.综合评价为利用烤烟化学指标评价烤烟品质提供新方法,并为烟叶的工业可用性提供参考.
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| 关 键 词： | 烤烟 化学成分 因子分析 综合评价 清江流域 |
Factor analysis and comprehensive evaluation of main chemical components in flue-cured tobacco |
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| YU Jian-jun,GUO Wei,BI Qing-wen,WANG Hai-ming,LI Gen,FENG Xian-qing.Factor analysis and comprehensive evaluation of main chemical components in flue-cured tobacco[J].Acta Agriculturae Zhejiangensis,2010,22(2). |
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| Authors: | YU Jian-jun GUO Wei BI Qing-wen WANG Hai-ming LI Gen FENG Xian-qing |
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| Institution: | YU Jian-jun1,GUO Wei1,BI Qing-wen2,WANG Hai-ming2,LI Gen2,FENG Xian-qing2 (1 National Center of Tobacco Cultivation,Physiology , Biochemistry Research,Henan Agricultural University,Zhengzhou 450002,China,2 China Tobacco Hubei Industrial Co.,Ltd.,Wuhan 430051,China) |
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| Abstract: | By the method of correlation analysis and factor analysis,total 27 tobacco samples from 9 tobacco-growing counties scattered in the administrative regions of Hubei Province were analyzed with data from 10 main chemical components in flue-cured tobacco leaves.A comprehensive evaluation was carried out by using the factor scores.The results indicated that the main chemical components in flue-cured tobacco leaves were highly positive-correlated with that of the others.The contribution rate of first-four charac... |
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| Keywords: | flue-cured tobacco chemical components factor analysis comprehensive evaluation Qingjiang River Basin |
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