| 浅析热带果蔬加工与贮藏环节对产品质量安全的影响 |
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| 引用本文： | 吉建邦,康效宁,贺萍萍,崔璐. 浅析热带果蔬加工与贮藏环节对产品质量安全的影响[J]. 保鲜与加工, 2011, 11(5): 51-53 |
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| 作者姓名： | 吉建邦 康效宁 贺萍萍 崔璐 |
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| 作者单位： | 海南省农业科学院农产品加工设计研究所,海南海口,571100;海南省农业科学院农产品加工设计研究所,海南海口,571100;海南省农业科学院农产品加工设计研究所,海南海口,571100;海南省农业科学院农产品加工设计研究所,海南海口,571100 |
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| 摘 要： | 分析了我国热带果蔬加工和贮藏技术现状,从技术层面概述了热带果蔬加工与贮藏环节可能存在影响产品质量安全的因素,提出了消除影响热带果蔬产品质量安全因素的措施。
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| 关 键 词： | 热带果蔬 贮藏 加工 质量安全 |
Effects of Processing and Storage Areas of Tropic Fruits and Vegetables on Product Quality and Safety |
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| JI Jian-bang,KANG Xiao-ning,HE Ping-ping,CUI Lu. Effects of Processing and Storage Areas of Tropic Fruits and Vegetables on Product Quality and Safety[J]. Storage & Process, 2011, 11(5): 51-53 |
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| Authors: | JI Jian-bang KANG Xiao-ning HE Ping-ping CUI Lu |
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| Affiliation: | JI Jian-bang,KANG Xiao-ning,HE Ping-ping,CUI Lu(Institute of Processing & Design of Agroproducts of Hainan Academy of Agricultural Sciences,Haikou 571100,China) |
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| Abstract: | his paper describes the status of tropic fruits and vegetables processing and storage technology, analysis the tropic fruits and vegetables processing and storage areas may affect product quality and safety problem based on the technical aspects, proposed measures that are eliminating the effects of tropic fruits and vegetables product quality and safety factors in the areas of processing and storage. |
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| Keywords: | tropical fruit and vegetable storage processing quality and safety |
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