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Long-term supplementation of lasalocid-sodium for beef bulls during grazing and subsequent finishing period
Authors:C V Boucque  L O Fiems  B G Cottyn  F X Buysse
Institution:National Institute for Animal Nutrition, Government Agricultural Research Centre-Ghent, Melle-Gontrode, Belgium.
Abstract:117 white-red beef bulls were involved to investigate the effect of lasalocid-sodium when fed either during the grazing period, or the finishing period, or during both subsequent periods. The ionophore was fed at 250 mg daily per head incorporated in 1 kg dry sugar beet pulp on pasture and at 65 mg per kg concentrate afterwards (corresponding with 27 ppm in the ration DM). The finishing diet consisted of maize silage ad libitum and 0.75 kg concentrate per 100 kg liveweight per day. On pasture lasalocid significantly increased daily gain form 0.6 to more than 0.7 kg, without affecting the grazed area per animal. During the finishing period growth rate was only slightly affected by lasalocid, but feed intake was reduced (P less than 0.05) and feed conversion improved (P less than 0.05). Feeding lasalocid permanently for more than 400 days did not reduce these positive effects. Cumulative daily gain, total feed intake per head and feed conversion were 1.12 kg, 2176 kg dry matter (DM) and 4.70 kg DM. These figures amounted to 1.05 kg, 2283 kg DM and 5.16 kg DM when no lasalocid was fed; 1.06 kg, 2141 kg DM and 4.87 kg DM when lasalocid was only fed during the finishing period and 1.09 kg, 2246 DM and 4.99 kg DM when lasalocid was only fed during the grazing period. Daily gains of 1.05 and 1.06 kg were significantly lower (P less than 0.05) than 1.12 kg. Most carcass data were unaffected, except fatness. The permanent feeding of lasalocid increased carcass fatness, mainly as the result of a higher final weight.
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