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关于食品安全监管的探讨
引用本文:秦彤,荆培君.关于食品安全监管的探讨[J].计算机与农业,2012(7):117-118,124.
作者姓名:秦彤  荆培君
作者单位:[1]山东大学生命科学学院,山东济南250100 [2]中共烟台市委党校,山东烟台264000
摘    要:食品安全问题越来越受到消费者的注意,也成为一个严重的社会问题。从食品安全存在的问题入手,对如何加强我国食品安全的监管提出对策。

关 键 词:食品安全  食品监管

Discussion on the Food Safety Regulatory
QIN Tong',JING Peijun.Discussion on the Food Safety Regulatory[J].Computer and Agriculture,2012(7):117-118,124.
Authors:QIN Tong'  JING Peijun
Institution:1.College of Life Sciences Shandong University, Shandong Jinan 250100; 2.Municipal Party School of Yantai, Shandong Yantai 264000)
Abstract:Food safety issues attracted more and more attention of consumers, and had also become a serious social problem. Based on the problems of food safety, strategies on how to strengthen the regulation of food safety in China were proposed.
Keywords:food safety  food regulatory
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