| 烤烟新品种(系)试验初报 |
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| 引用本文： | 张新要,宋卫武,黄平俊,刘万峰,杨小年,蒲文宣.烤烟新品种(系)试验初报[J].安徽农学通报,2016(6). |
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| 作者姓名： | 张新要 宋卫武 黄平俊 刘万峰 杨小年 蒲文宣 |
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| 作者单位： | 湖南中烟工业有限责任公司,湖南长沙,410014 |
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| 基金项目： | 优质多抗烤烟新品种选育及配套技术研究。 |
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| 摘 要： | 通过对湖南省内10个烤烟株系的联合鉴定,结果表明:除V8外,其余品种青枯病严重发病,几乎100%发病;V4和V3无论生物学性状、农艺性状和评吸质量均表现较好,但青枯病发病严重,几乎100%发病;V6生物学、农艺性状和评吸质量表现较好,青枯病发病率低于对照;V8青枯病发病较轻,只有7.3%,评吸质量相对较好。
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| 关 键 词： | 烤烟 新品种 产量 质量 试验 |
A Preliminary Report on Flue-cured Tobacco Variety Trail |
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| Abstract: | Through 10 varieties of joint identification in Hunan Province,the results showed that in addition to the V8,the bacterial wilt of the rest of the varieties is serious,achieving 100%. The biological character,agronomic traits and smoking quality of V4 and V3 variety are better,but the bacterial wilt disease is severe,almost 100%. V6 biolo?gy,agronomic traits and smoking quality performance is good,bacterial wilt incidence than controls;V8 bacterial wilt disease is lighter,only 7.3%,smoking quality is relatively good. |
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| Keywords: | Flue-cured tobacco Variety Yield Quality Trial |
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