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吉林省主要粮食作物比较优势分析
引用本文:曲兴罡,张应良,伏小明,白世雄.吉林省主要粮食作物比较优势分析[J].四川畜牧兽医学院学报,2007,5(5):66-69.
作者姓名:曲兴罡  张应良  伏小明  白世雄
作者单位:西南大学经济管理学院,重庆400716
摘    要:根据比较优势理论,应用综合比较优势指数法对吉林省玉米、水稻、大豆三种主要粮食作物在1997-2005年间的比较优势变动趋势进行了分析,其结果表明:三种作物中,玉米具有明显的比较优势,大豆次之,水稻则处于劣势,但呈现出稳步上升的趋势;并在此基础上提出了吉林省主要粮食作物结构调整的建议。

关 键 词:吉林省  主要粮食作物  比较优势
文章编号:1672-5379(2007)05-0066-04
收稿时间:2007-03-22

ANALYSIS ON COMPARATIVE ADVANTAGE OF MAJOR GRAIN CROPS IN JILIN PROVINCE
QU Xing-gang, ZHANG Ying-liang, FU Xiao-ming, BAI Shi-xiong.ANALYSIS ON COMPARATIVE ADVANTAGE OF MAJOR GRAIN CROPS IN JILIN PROVINCE[J].Journal of Sichuan Institute of Animal Husbandry and Veterinary Medicine,2007,5(5):66-69.
Authors:QU Xing-gang  ZHANG Ying-liang  FU Xiao-ming  BAI Shi-xiong
Abstract:According to the Comparative Advantage Theory, this paper analyzes the tendency of three major grain crops including corn, rice, soybean in Jilin province during 1997 - 2005 by means of comparative advantage indexes. The result indicates that among the three crops, corn has a distinct comparative advantage, followed bye soybean, while rice, though it shows an increasing tendency, is in an inferior position. Based on this analysis, proposals for structure readjustment of the major grain crops in the province are put forward.
Keywords:Jilin Province  major grain crop  comparative advantage
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