| 大豆油脂加工的技术创新 |
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| 引用本文： | 金青哲.大豆油脂加工的技术创新[J].大豆通报,2010(6). |
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| 作者姓名： | 金青哲 |
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| 作者单位： | 江南大学食品科学与技术国家重点实验室;江南大学食品学院; |
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| 基金项目： | “十一五”科技支撑项目:食用油质量安全控制技术研究与产业化示范(2009BADB9B08); 国家“863”项目:食用油生物精炼技术(2010AA101504) |
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| 摘 要： | 近年来,世界大豆油脂加工科技发展非常迅速,新的大豆预处理和制炼油技术日益受到人们重视,新技术、新装备、新产品不断涌现。本文从提高豆油(粕)质量、降低能耗和废弃物排放、提高生产效率和开发系列新产品等方面出发,阐述了大豆油脂加工技术的创新现状。
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| 关 键 词： | 大豆 油脂加工 技术创新 |
Technical innovation of soybean oil processing |
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| Jin Qingzhe.Technical innovation of soybean oil processing[J].Soybean Bulletin,2010(6). |
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| Authors: | Jin Qingzhe |
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| Abstract: | In current years,the development of technology in soybean oil processing industry has been developed very fast.A nd there is currently much interest in the technical innovation in pretreatment of soybean,its oil extraction and oil refining technology.New technologies,new equipments and new products are continuously emerging.This paper dealt with the recent progresses on technical innovation in soybean oil processing industry and focused on improving the product quality,reducing the energy consumption and im... |
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| Keywords: | Soybean Oil processing Technical innovation |
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