| 白菜型油菜种皮和种胚硫甙总量及其分量分析 |
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| 引用本文： | 韩继祥,李佳,吴谋成,向欣.白菜型油菜种皮和种胚硫甙总量及其分量分析[J].中国油料作物学报,1993(4). |
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| 作者姓名： | 韩继祥 李佳 吴谋成 向欣 |
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| 作者单位： | 华中农业大学
(韩继祥，李佳，吴谋成)，华中农业大学(向欣) |
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| 摘 要： | 试验结果表明,不论硫甙含量高低,白菜型黑籽油菜皮壳率约为19％,黄籽为14％。普通油菜的种胚和种皮的硫甙含量分别占种子硫甙含量的96％和4％,优质油菜的种胚和种皮的硫甙含量分别占种子硫甙含量的89％和11％。种子和种胚中以3—丁烯基硫甙为主,种皮中则以3—了烯基硫甙和2—羟基—3—丁烯基硫甙为主。
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| 关 键 词： | 白菜型油菜 种皮色 种胚 硫甙 |
CONTENT AND COMPONENTS OF GLUCOSINOLATE IN SEED,EMBRYO AND SEEDCOAT OF RAPESEED(BRASSICA CAMPESTRIES L .) |
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| Han Jixiang Li jia Wu Moucheng Xiangxin.CONTENT AND COMPONENTS OF GLUCOSINOLATE IN SEED,EMBRYO AND SEEDCOAT OF RAPESEED(BRASSICA CAMPESTRIES L .)[J].Chinese Journal of Oil Crop Sciences,1993(4). |
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| Authors: | Han Jixiang Li jia Wu Moucheng Xiangxin |
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| Abstract: | The results showed that,1)the seedcoat weight of black-seed(BS)accounted for about 19% of seed weight,while that of yellow-seed(YS) was only about 14%.The total content of gluco-sinolates in the embryo and seedcoat was almost 96 % and 4 % of that in the seed of high-glucosinolate (GH)respectively,whereas about 89% and 11% in the seed of low-glucosinolate(GL);2)the main component in seed and embryo of all rapes studied was napoleiferin,while the main one in the seedcoat was napoleiferin and progoitrin. |
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| Keywords: | Brassica campestries Embryo seedcoat colour Glucosinolate |
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