长兴茶产品开发现状与展望 |
| |
引用本文: | 王辉,龚淑英,陆文渊,夏建峰,陈民华. 长兴茶产品开发现状与展望[J]. 茶叶, 2014, 0(2): 99-101 |
| |
作者姓名: | 王辉 龚淑英 陆文渊 夏建峰 陈民华 |
| |
作者单位: | 长兴县农业局;浙江大学茶学系;湖州市农业局; |
| |
基金项目: | 浙江省团队科技特派员项目(长兴紫笋茶多产品组合生产技术研究与示范) |
| |
摘 要: | 茶叶产品是发展茶产业和提升茶品牌的有效载体和重要推力。重点介绍了长兴现有的主要名优茶和茶烘焙食品,并对今后开发茶叶新产品提出了一系列建议和展望。
|
关 键 词: | 长兴 茶产品 名优茶 茶食品 展望 |
Status and prospect of tea industry in Changxing County |
| |
Affiliation: | WANG Hui, GONG Shuying , LU Wenyuan, XIA Jlanfeng , CHEN Minhua( 1. Agricultural Department of Changxing county ; 2. Department of Tea Science of Zhejiang University; 3. Agricultural Department of Huzhou city) |
| |
Abstract: | The tea product is the effective carrier and the important thrust for developing tea industry and enhancing tea brand awareness. The existing high-quality teas and tea baking food stuffs in Changxing were reviewed,and suggestions for future developing tea and related industry in Changxing County were put forward. |
| |
Keywords: | Changxing Tea product High quality tea Tea baking food Prospect |
本文献已被 CNKI 维普 等数据库收录! |
|