首页 | 本学科首页   官方微博 | 高级检索  
     检索      

计算机在农产品食品安全领域的应用进展
引用本文:邵笑梅.计算机在农产品食品安全领域的应用进展[J].计算机与农业,2010(10):36-39.
作者姓名:邵笑梅
作者单位:炯台市工程职业技术学院,烟台264006
摘    要:阐述了计算机技术已经渗透到农产品食品质量安全的全部环节,如科学研究、原料获取、生产加工、仓储运输、市场销售、质量追溯与信息服务、检验检疫、监督管理和消费者教育,并依据发展趋势提出了建议。

关 键 词:计算机  农产品  食品  安全  进展

Developments of the Computers Utilization in the Field of Agricultural Produces and Food Safety
SHAO Xiaomei.Developments of the Computers Utilization in the Field of Agricultural Produces and Food Safety[J].Computer and Agriculture,2010(10):36-39.
Authors:SHAO Xiaomei
Institution:SHAO Xiaomei(Yantai Engineering and Occupational Technology College,Yantai 264006)
Abstract:The combination has already made much progress,and the computer technology has been widely used in determining the safety of farm produces and food: researching,farming,processing,storing and transporting,selling,retracing and information supplying,inspecting and quarantining,supervising and educating consumers.Suggestions were made according to the trend of the developments in the field.
Keywords:computer  agricultural produce  food  safety  development
本文献已被 维普 等数据库收录!
设为首页 | 免责声明 | 关于勤云 | 加入收藏

Copyright©北京勤云科技发展有限公司  京ICP备09084417号