The effect of acid water on oxygen consumption,circulating catecholamines and blood ionic and acid-base status in rainbow trout (Salmo gairdneri,Richardson) |
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Authors: | Xuemin Ye D J Randall Xiqin He |
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Institution: | (1) Department of Zoology, University of British Columbia, V6T 2A9, Vancouver, B.C., Canada;(2) Present address: Institute of Hydrobiology, Academia Sinica, Wuhan, Hubei, China |
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Abstract: | Chronically cannulated rainbow trout were exposed in acid water (pH 4.0) for 72h. The gill potential was strongly dependent on water pH, being blood side negative in neutral water, but positive in acid water. Catecholamine levels increased irregularly during acid exposure, and the Bohr and Root effects were not completely erased by the effect of catecholamines during acid exposure. Long term exposure to low water pH, although causing an acidosis in the fish, did not suppress resting oxygen consumption. Prolonged exposure to acid conditions, however, resulted in an increase in ammonia excretion. Changes in plasma sodium and chloride were similar to that reported previously for trout exposed to low calcium, acid water. We conclude that exposure of trout to pH 4 soft water, although impairing oxygen transport, does not limit resting oxygen consumption but does reduce the scope for activity. More extreme acid conditions do impair resting oxygen uptake. |
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Keywords: | fish trout acid water gill potential blood acid-base status oxygen consumption catecholamines gill ion permeability |
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