| 薄皮甜瓜新品种‘淮酥2号’ |
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| 引用本文： | 苏 亚,贾全苗,袁凌云,汪承刚,侯金锋,朱世东.薄皮甜瓜新品种‘淮酥2号’[J].园艺学报,2020,47(Z2):3019-3020. |
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| 作者姓名： | 苏 亚 贾全苗 袁凌云 汪承刚 侯金锋 朱世东 |
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| 作者单位： | （安徽农业大学园艺学院，合肥 230036；淮南市亚丰酥瓜研究所，安徽淮南 232000） |
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| 基金项目： | 淮南市科技攻关项目（2018A27） |
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| 摘 要： | 薄皮甜瓜‘淮酥2号’由母本S06-3和父本Y07-2杂交而成。果实呈长圆筒形，瓜皮白绿色，瓜肉绿色，果肉厚度2.0 ~ 2.1cm，中心糖含量12.6%，边糖含量9.5%，平均单瓜质量0.5
kg左右，产量50 000 ~ 60 000 kg · hm-2，产量稳定。田间综合性状优良，适合江淮地区设施种植和越夏种植。
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| 关 键 词： | 甜瓜 脆嫩 |
A New Melon Cultivar‘Huaisu 2’ |
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| SU Ya,JIA Quanmiao,YUAN Lingyun,WANG Chenggang,HOU Jinfeng,ZHU Shidong.A New Melon Cultivar‘Huaisu 2’[J].Acta Horticulturae Sinica,2020,47(Z2):3019-3020. |
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| Authors: | SU Ya JIA Quanmiao YUAN Lingyun WANG Chenggang HOU Jinfeng ZHU Shidong |
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| Institution: | （;1.College of Horticulture，Anhui Agricultural University，Hefei 230036，China；;2.Huainan Crisp Muskmelon
Institute，Huainan，Anhui 232000，China） |
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| Abstract: | ‘Huaisu 2’ is
a new crisp melon cultivar derived from female parent S06-3 × male
parent Y07-2. The fruit is crisp with oblong cylinder-shaped. The skin color is
white green，and the flesh is green. The
sugar content in the core can reach 12.6% while that in the outer skin is 9.5%.
The flesh thickness is 2.0–2.1 cm. The average fruit weight
is about 0.5 kg. The yeild is stable，about
50 000–60 000 kg · hm-2.
This cultivar is suitable for protected cultivation in spring and autumn and
over-summer planting in Yangtze-Huai River basin. |
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| Keywords: | melon crisp |
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