| 我国黄肉桃育种研究进展 |
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| 引用本文： | 马之胜,贾云云,王越辉,陈江玉.我国黄肉桃育种研究进展[J].江西农业学报,2011(10):55-57. |
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| 作者姓名： | 马之胜 贾云云 王越辉 陈江玉 |
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| 作者单位： | 河北省农林科学院石家庄果树研究所; |
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| 摘 要： | 在参考大量文献的基础上,对我国黄肉桃育种研究进行了全面分析,包括育种单位、育种历史、新品种培育年限、育种方法、亲本选择和主要果实性状,并提出了今后我国黄肉桃育种的建议。
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| 关 键 词： | 黄肉桃 育种 制罐 鲜食 |
Breeding Progress of Yellow Flesh Peach in China |
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| MA Zhi-sheng,JIA Yun-yun,WANG Yue-hui,CHEN Jiang-yu.Breeding Progress of Yellow Flesh Peach in China[J].Acta Agriculturae Jiangxi,2011(10):55-57. |
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| Authors: | MA Zhi-sheng JIA Yun-yun WANG Yue-hui CHEN Jiang-yu |
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| Institution: | MA Zhi-sheng,JIA Yun-yun,WANG Yue-hui,CHEN Jiang-yu(Shijiazhuang Pomology Research Institute,Hebei Academy of Agricultural and Forestry Sciences,Shijiazhuang 050061,China) |
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| Abstract: | On the basis of consulting large numbers of references,the paper completely analyzes the research progress in the breeding of yellow flesh peach in China,including breeding units,breeding history,breeding years of new varieties,breeding method,selection of parent and the main fruit characteristics,and puts forward some suggestions on yellow flesh peach breeding in China in the future. |
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| Keywords: | Yellow flesh peach Breeding Canning Fresh eating |
| 本文献已被 CNKI 维普 等数据库收录！ |
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