| 辣椒新品种‘苏椒16号’ |
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| 引用本文： | 王述彬,刘金兵,潘宝贵,刁卫平,戈伟. 辣椒新品种‘苏椒16号’[J]. 园艺学报, 2011, 38(6): 1209-1210 |
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| 作者姓名： | 王述彬 刘金兵 潘宝贵 刁卫平 戈伟 |
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| 作者单位： | （江苏省农业科学院蔬菜研究所,南京 210014） |
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| 基金项目： | 国家大宗蔬菜产业技术体系淮安综合试验站项目(CARS-25-G-14); 江苏省自然科学基金项目(BK2010464); 江苏省农业科技自主创新基金项目[CX(10)103]; 江苏省科技基础设施建设计划项目(2008008) |
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| 摘 要： | ‘苏椒16号’是以母本‘05X375’与父本‘05X新55’配制的早熟辣椒一代杂种。果实长灯笼形,青果绿色,成熟果红色,果面光滑,果长15 ~ 16 cm,平均单果质量62.1 g,微辣,产量44 000 kg · hm-2,商品性好,耐贮运,耐低温。高抗青枯病、疫病,适合在长江中下游地区保护地栽培。
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| 关 键 词： | 辣椒 品种 |
| 收稿时间： | 2011-01-26 |
A New Hot Pepper Hybrid 'Sujiao 16' |
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| WANG Shu-bin,LIU Jin-bing,PAN Bao-gui,DIAO Wei-ping,GE Wei. A New Hot Pepper Hybrid 'Sujiao 16'[J]. Acta Horticulturae Sinica, 2011, 38(6): 1209-1210 |
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| Authors: | WANG Shu-bin LIU Jin-bing PAN Bao-gui DIAO Wei-ping GE Wei |
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| Affiliation: | （Institute of Vegetable Crops,Jiangsu Academy of Agricultural Sciences,Nanjing 210014,China） |
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| Abstract: | A new early ripening hot pepper‘Sujiao 16’has been released. Its fruit is long lantern shaped,green color in immature and red color in mature,15–16 cm in length and 62.1 g in weight. The marketable yield is up to 44 000 kg · hm-2. It shows good resistance to disease,excellent storage capacity,and strong tolerance to low temperature. It is highly resistant to bacterial wilt and phytophthora blight. It is suitable for the protected cultivation in the middle and lower regions of the Yangtze River. |
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| Keywords: | hot pepper Capsicum annuum cultivar |
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