| 柑桔VA菌根的研究进展——文献综述 |
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| 引用本文： | 黄勤,唐振尧.柑桔VA菌根的研究进展——文献综述[J].园艺学报,1994,21(1):47-53. |
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| 作者姓名： | 黄勤 唐振尧 |
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| 作者单位： | 中国农业科学院柑桔研究所 |
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| 摘 要： | 综述了国内外对柑桔ＶＡ菌根研究的进展情况，ＶＡ菌根真菌的资源，菌根对植生长和营养效应，以及影响菌根发育的生态条件，并对生产应用的前景提出设想。
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| 关 键 词： | 柑桔 VA菌根 真菌 营养 发育 |
Advances in Research on Citrus Vesicular-Arbuscular Mycorrhiza: A Literature Review |
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| Huang Qin and Tang Zhenyao.Advances in Research on Citrus Vesicular-Arbuscular Mycorrhiza: A Literature Review[J].Acta Horticulturae Sinica,1994,21(1):47-53. |
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| Authors: | Huang Qin and Tang Zhenyao |
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| Abstract: | Since 80's of this century, studies on citrus vesicular- arbuscular mycorrhiza have been regarded extensively in the world. This paper reviewed the taxonomy and ecology of V-A mycorrhizal fungi, its effects on citrus plant growth and nutrition, especially on phosphorus nutrition. The application prospect of mycorrhiza in citrus was presented as well. |
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| Keywords: | Citrus Vesicular-arbuscular mycorrhizal fungi |
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